- 1) Tateishi, K., Shibata, H., Matsushima, Y., and Iijima, T., Isolation of two new IAA conjugates, 7′-O-8-β-D-glucopyranoside of 3,7-dihydroxy-2-indolinone-3-acetic acid and 8′-O-β-D-glucopyranoside of 8-hydroxy-2-quinolone-4-carboxylic acid, from immature sweet corn (Zea mays L.) kernels. Agric. Biol. Chem., 51, 3445-3447 (1987).
- 2) Tateishi, K., Shibata, H., and Matsushima, Y., Isolation of zeanoside c, a new metabolite of IAA from corn (Zea mays L.). Agric. Biol. Chem., 52, 3231-3233 (1988).
- 3) Shibata, H., Nanbu, T., Tateishi, K., and Shimizu, S., Synthesis of zeanoside b, a metabolite of IAA in Zea mays L. Agric. Biol. Chem., 53, 849-850 (1987).
- 4) Tateishi, K., Matsushima, Y., and Shibata, H., Changes in the IAA metabolic content of Zea mays L. kernels during maturation. Agric. Biol. Chem., 53, 2545-2551 (1989).
- 5) Kinashi, H., Suzuki, Y., Takeuchi, S., and Kawamura, A., Possible metabolic intermediates from IAA to β-acid in rice bran. Agric. Biol. Chem., 40, 2465-2470 (1976).
- 6) Suzuki, Y., Kinashi, H., Takeuchi, S., and Kawarada, A., (+)-5-Hydroxy-dioxindole-3-acetic acid, a synergist from rice bran of auxin-induced ethylene production in plant tissue. Phytochem., 16, 635-637 (1977).
- 7) Sahashi, Y., Vorkommen von di-hydroxy-chinoline-carbonauro (β-saure von U. Suzuki) in der beiskleie. Biochem. Zeitshrift, 159, 221-234 (1925).
- 8) Dorman, D. E. and Roberts, J. D., Nuclear magnetic resonance spectroscopy. Carbon-13 spectra of some oligosaccharides. J. Am. Chem. Soc., 93, 4463-4472 (1971).
- 9) Levy, G. C. and Nelson, G. L., “Carbon-13-nuclear magnetic resonance for organic chemists” (translated by Tanaka, S., et al.), John Wiley and Sons, New York, 1972, pp. 157-158.
- 10) Usui, T., Yamaoka, N., Matsuda, K., Tuzimura, K., Sugiyama, H., and Seto, S., 13C Nuclear magnetic resonance spectra of glucobioses, glucotrioses, and glucans. J. Chem. Soc. Perkin. Trans., I, 2425-2432 (1973).
- 11) Izumi, K., 1H-NMR spectra of sugars (in Japanese). Kagaku no Ryoiki, 28, 176-192 (1974).
- 12) Tadera, K., Nagano, K., Yagi, F., Kobayashi, A., Imada, K., and Tanaka, S., Isolation and structure of a new metabolite of pyridoxine in seedlings of Pisum sativum L. Agric. Biol. Chem., 47, 1357-1359 (1983).
- 13) Tadera, K., Kaneko, T., and Yagi, F., Isolation and structural elucidation of three new pyridoxine-glucocides in rice bran. J. Nutr. Sci. Vitaminol., 34, 167-177 (1988).
Full access
Isolation of Four New Indole-3-acetic Acid (IAA) Oxidative Metabolites, a Pair of Diasteromers 5-O-β-D-glucopyranosyl 3,5-Dihydroxy-2-indolinone-3-acetic Acid and 5-O-β-D-cellobiosyl 3,5-Dihydroxy-2-indolinone-3-acetic Acid from Rice Bran
Reprints and Corporate Permissions
Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?
To request a reprint or corporate permissions for this article, please click on the relevant link below:
Academic Permissions
Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?
Obtain permissions instantly via Rightslink by clicking on the button below:
If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.
Related research
People also read lists articles that other readers of this article have read.
Recommended articles lists articles that we recommend and is powered by our AI driven recommendation engine.
Cited by lists all citing articles based on Crossref citations.
Articles with the Crossref icon will open in a new tab.