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Bioscience, Biotechnology, and Biochemistry Volume 64, 2000 - Issue 8
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Original Articles

C19 Odd-chain Polyunsaturated Fatty Acids (PUFAs) Are Metabolized to C21-PUFAs in a Rat Liver Cell Line, and Curcumin, Gallic Acid, and Their Related Compounds Inhibit Their Desaturation

Nobuhiro NAKANODepartment of Food Science and Nutrition, Faculty of Agriculture, Kinki University
,
Norifumi SHIRASAKADepartment of Food Science and Nutrition, Faculty of Agriculture, Kinki University
,
Hiroko KOYAMADepartment of Food Science and Nutrition, Faculty of Agriculture, Kinki University
,
Miki HINODepartment of Food Science and Nutrition, Faculty of Agriculture, Kinki University
,
Tetsuo MURAKAMIDepartment of Food Science and Nutrition, Faculty of Agriculture, Kinki University
,
Sakayu SHIMIZUDivision of Applied Life Science, Graduate School of Agriculture, Kyoto University
&
Hajime YOSHIZUMIDepartment of Food Science and Nutrition, Faculty of Agriculture, Kinki University
 show all
Pages 1641-1650 | Received 24 Jan 2000, Accepted 26 Mar 2000, Published online: 22 May 2014

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