173
Views
12
CrossRef citations to date
0
Altmetric
Original Articles

Structural Analysis of Free N-Glycans Occurring in Soybean Seedlings and Dry Seeds

&
Pages 1847-1855 | Received 16 Feb 2000, Accepted 27 Apr 2000, Published online: 22 May 2014

  • 1) Priem, B., Gitt, R., Bush, C. A., and Gross, K. C., Structure of ten free N-glycans in ripening tomato fruit. Plant Physiol., 102, 445-458 (1993).
  • 2) Kimura, Y., Takagi, S., and Shiraishi, T., Occurrence of free N-glycans in pea (Pisum sativum. L) seedlings. Biosci. Biotechnol. Biochem., 61, 924-926 (1997).
  • 3) Faugeron, C., Lhernould, S., Lemoine, J., Costa, G., and Morvan, H., Identification of unconjugated N-glycans in strawberry plants. Plant Physiol. Biochem., 35, 891-895 (1999).
  • 4) Kimura, Y. and Ueyama, T., Structural analysis of free N-glycans in bamboo (Phyllostachys heterocycla) shoots. Sci. Rep. Fac. Agr. Okayama Univ., 88, 19-24 (1999).
  • 5) Kimura, Y. and Matsuo, S., Free N-glycans already occur at an early stage of seed development. J. Biochem., 127, 1013-1019 (2000).
  • 6) Priem, B. and Gross, K. C., Mannosyl- and xylosyl-containing glycans promote tomato (Lycopersicon esculentum Mill.) fruit ripening. Plant Physiol., 98, 399-401 (1992).
  • 7) Yunovitz, H. and Gross, K. C., Delay of tomato fruit ripnening by an oligosaccharide N-glycan. Interaction with IAA, galactose and lectins. Physiol. Plant, 90, 152-156 (1994).
  • 8) Kimura, Y., Structural features of free N-glycans occurring in developing or growing plant cells and functional features of plant endo-β-N-acetylglucosaminidase. Trends in Glycosci. Glycotech., 12, 103-112 (2000).
  • 9) Kimura, Y., Ohno, A., and Takagi, S., Structural analysis of N-glycans of storage glycoproteins in soybean (Glycine max) seed. Biosci. Biotechnol. Biochem., 61, 1866-1871 (1997).
  • 10) Kimura, Y., Tokuda, T., Ohno, A., Tanaka, H., and Ishiguro, Y., Enzymatic properties of endo-β-N-acetylglucosaminidase from developing tomato fruits and soybean seeds: substrate specificity of plant origin endoglycosidase. Biochim. Biophys. Acta, 1381, 27-36 (1998).
  • 11) Kimura, Y. and Ohno, A., A new peptide-N 4-(acetyl-β-glucosaminyl) asparagineamidase from soybean (Glycine max) seeds: Purification and substrate specificity. Biosci. Biotechnol. Biochem., 62, 412-418 (1998).
  • 12) Yoshida, T., Nakajima, T., and Ichijima, E., Overproduction of 1,2-α-mannosidase, a glycochain processing enzyme, by Aspergillus oryzae. Biosci. Biotechnol. Biochem., 62, 309-315 (1998).
  • 13) Kimura, Y., Hase, S., Kobayashi, Y., Kyogoku, Y., Ikenaka, T., and Funatsu, G., Structures of sugar chains of Ricinus communis agglutinin. Biochim. Biophys. Acta, 966, 248-256 (1988).
  • 14) Dubois, M., Gilles, K. A., Hamilton, J. K., Robers, P. A., and Smith, F., Colorimetric method for determination of sugar and related substances. Anal. Chem., 28, 350-356 (1956).
  • 15) Kondo, A., Suzuki, J., Kuraya, N., Hase, S., Kato, I., and Ikenaka, T., Improved method for fluorescence labeling of sugar chains with sialic acid residues. Agric. Biol. Chem., 54, 2169-2170 (1990).
  • 16) Tokugawa, K., Oguri, S., and Takeuchi, M., Large scale preparation of PA-oligosaccharides from glycoproteins using an improved extraction method. Glycoconjugate J., 13, 53-56 (1996).
  • 17) Kimura, Y., Ohno, A., and Takagi, S., Structural elucidation of N-linked sugar chains of storage glycoproteins in mature pea (Pisum sativum) seeds by ion-spray tandem mass spectroscopy (IS-MS/MS). Biosci. Biotechnol. Biochem., 60, 1841-1850 (1996).
  • 18) Natsuka, S., Hase, S., and Ikenaka, T., Fluorescence method for the structural analysis of oligomannose-type sugar chains by partial acetolysis. Anal. Biochem., 167, 154-159 (1987).
  • 19) Hase, S. and Ikenaka, T., Estimation of elution times on reverse-phase high-performance liquid chromatography of pyridylamino derivatives sugar chains from glycoproteins. Anal. Biochem., 184, 135-138 (1990).
  • 20) Tomiya, N., Lee, Y. C., Yoshida, T., Wada, Y., Awaya, J., Kurono, M., and Takahashi, N., Calculated two-dimensional sugar map of pyridylaminated oligosaccharides: elutidation of the jack bean α-mannosidase digestion pathway of Man9GlcNAc2. Anal. Biochem., 193, 90-100 (1991).
  • 21) Kimura, Y., Matsuo, S., and Takagi, S., Enzymatic properties of a Ginkgo biloba endo-β-N-acetylglucosaminidase and N-glycan structures of storage glycoproteins in the seeds. Biosci. Biotechnol. Biochem., 62, 253-261. (1998).
  • 22) Kimura, Y., and Matsuo, S., Changes in N-linked oligosaccharides during seed development of Ginkgo biloba. Biosci. Biotechnol. Biochem., 64, 562-568 (2000).
  • 23) Kmiécik, D., Herman, V., Stroop, C. J., Michalski, J.-C., Mir, A.-M., Labiau, O., Verbert, A., and Cacan, R., Catabolism of glycan moieties of lipid intermediates leads to a single Man5GlcNAc oligosaccharide isomer: a study with permeabilized CHO cells. Glycobiology, 5, 483-494 (1995).
  • 24) Iwai, K., Mega, T., and Hase, S., Detection of Man5GlcNAc and related free oligomannosides in the cytosol fraction of hen oviduct. J. Biochem., 125, 70-74 (1999).

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.