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Bioscience, Biotechnology, and Biochemistry Volume 66, 2002 - Issue 4
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Original Articles

Arbuscular Mycorrhizal Fungus-promoted Accumulation of Two New Triterpenoids in Cucumber Roots

Kohki AKIYAMANatural Products Chemistry, Division of Applied Biological Chemistry, Graduate School of Agriculture and Biological Sciences, Osaka Prefecture UniversitySakai, Osaka 599-8531, Japan
&
Hideo HAYASHINatural Products Chemistry, Division of Applied Biological Chemistry, Graduate School of Agriculture and Biological Sciences, Osaka Prefecture UniversitySakai, Osaka 599-8531, Japan
Pages 762-769 | Received 21 Sep 2001, Accepted 12 Nov 2001, Published online: 22 May 2014

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