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Bioscience, Biotechnology, and Biochemistry Volume 72, 2008 - Issue 3
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Original Articles

Substrate Specificities of Porcine and Bovine Enteropeptidases toward the Peptide Val-(Asp)4-Lys-Ile-Val-Gly and Its Analogs

Yong-Tae KIMProtein Research Group, RIKEN Genomic Sciences Center;Department of Chemistry, Aoyama Gakuin University
,
Wataru NISHIIProtein Research Group, RIKEN Genomic Sciences Center;School of Life Sciences, Tokyo University of Pharmacy and Life Sciences
,
Masashi MATSUSHIMADepartment of Internal Medicine, Tokai University School of Medicine
,
Hideshi INOUESchool of Life Sciences, Tokyo University of Pharmacy and Life Sciences
,
Hisashi ITODepartment of Chemistry, Aoyama Gakuin University
,
Sun Joo PARKDepartment of Biochemistry, Institute of Medical Science, University of Tokyo
&
Kenji TAKAHASHISchool of Life Sciences, Tokyo University of Pharmacy and Life Sciences
 show all
Pages 905-908 | Received 08 Nov 2007, Accepted 13 Dec 2007, Published online: 22 May 2014

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  • 2) Light, A., and Janska, H., Enterokinase (enteropeptidase): comparative aspects. Trends Biochem. Sci., 14, 110–112 (1989).
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  • 7) Mikhailova, A. G., Likhareva, V. V., Vaskovsky, B. V., Garanin, S. K., Onoprienko, L. V., Prudchenko, I. A., Chikin, L. D., and Rumsh, L. D., Study of secondary specificity of enteropeptidase in comparison with trypsin. Biochemistry (Moscow), 69, 909–917 (2004).
  • 8) Mikhailova, A. G., Likhareva, V. V., Teich, N., and Rumsh, L. D., The ways of realization of high specificity and efficiency of enteropeptidase. Protein Pept. Lett., 14, 227–232 (2007).
  • 9) Lu, D., Futterer, K., Korolev, S., Zheng, X., Tan, K., Waksman, G., and Sadler, J. E., Crystal structure of enteropeptidase light chain complexed with an analog of the trypsinogen activation peptide. J. Mol. Biol., 292, 361–373 (1999).
  • 10) Liepnieks, J. J., and Light, A., The preparation and properties of bovine enterokinase. J. Biol. Chem., 254, 1677–1683 (1979).
  • 11) Fields, G. B., and Noble, R. L., Solid phase peptide synthesis utilizing 9-fluorenylmethoxycarbonyl amino acid. Int. J. Pept. Protein Res., 35, 161–214 (1990).
  • 12) Bradford, M. M., A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding. Anal. Biochem., 72, 248–254 (1976).

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