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Bioscience, Biotechnology, and Biochemistry Volume 73, 2009 - Issue 3
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Original Articles

Aliphatic Aldehyde Reductase Activity Related to the Formation of Volatile Alcohols in Vietnamese Coriander Leaves

Cung Thi TO QUYNHDepartment of Food and Nutritional Sciences, Graduate School of Humanities and Sciences, Ochanomizu University
,
Yoko IIJIMAKazusa DNA Research Institute
,
Yasujiro MORIMITSUDepartment of Food and Nutritional Sciences, Graduate School of Humanities and Sciences, Ochanomizu University
&
Kikue KUBOTADepartment of Food and Nutritional Sciences, Graduate School of Humanities and Sciences, Ochanomizu University
Pages 641-647 | Received 06 Oct 2008, Accepted 04 Nov 2008, Published online: 22 May 2014

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