Comparison of Selected Condition Indices Between Intermolt and Post-Molt Marron, Cherax tenuimanus, of Different Feeding Status Raised Under Intensive Culture Conditions

References

• Ackefors, H., Castell, J. D., and Örde-Öström, I.-L., 1997. Preliminary results on the fatty acid composition of freshwater crayfish, Astacus astacus and Pacifastacus leniusculus held in captivity, Journal of the World Aquaculture Society 28 (1997), pp. 97–105.
   Web of Science ®Google Scholar
• Dall, W., 1974. Indices of nutritional state in the western rock lobster, Panulirus longipes (Milne Edwards). I. Blood and tissue constituents and water content, Journal of Experimental Marine Biology and Ecology 16 (1974), pp. 167–180.
   Web of Science ®Google Scholar
• Evans, L. H., Fan, A., Finn, S. P., Dawson, S. A., Siva, C. J., and Lee, I. R., 1992. Nutritional status assessment studies in the freshwater crayfish, Cherax tenuima-nus.. Presented at Proceedings of the Aquaculture Nutrition Workshop, Salamander Bay. 15–17, April, 1991.
   Google Scholar
• Fotedar, R., 1999. Nutrition of Marron, Cherax tenuimanus (Smith), Under Different Culture Conditions -A Comparative Study. Perth, Western Australia: Aquatic Science Research Unit, Curtin University; 1999.
   Google Scholar
• Goede, R. W., and Barton, B. A., 1990. Organismic indices and an autopsy-based assessment as indicators of health and condition in fish, American Fisheries Symposium 8 (1990), pp. 93–108.
   Google Scholar
• Haefner, P. A., and Spaargaren, D. H., 1993. Interactions of ovary and hepatopancreas during the reproductive cycle of Crangon crangon (L.). I. Weight and volume relationships, Journal of Crustacean Biology 13 (1993), pp. 523–531.
   Web of Science ®Google Scholar
• Hartman, K. J., and Brant, S. B., 1995. Estimating energy density in fish, Transactions of the American Fisheries Society 124 (1995), pp. 347–355.
   Web of Science ®Google Scholar
• Holdich, D. M., and Lowery, R. S., 1988. Freshwater Crayfish: Biology, Management and Exploitation. Cambridge, England: The University Press; 1988.
   Google Scholar
• Hose, J. E., Martin, G. G., Tiu, S., and McKrell, N., 1992. Patters of hemocyte production and release throughout the molt cycle in the Penaeid shrimp, Sicyonia ingen-tis, Biological Bulletin 183 (1992), pp. 185–199.
   PubMed Web of Science ®Google Scholar
• Huner, J. V., Lindqvist, O. V., and Könönen, H., 1985. Responses of intermolt noble crayfish, Astacus astacus (Decapoda, Astacidae) to short-term and long-term holding conditions at low temperature, Aquaculture 47 (1985), pp. 213–221.
   Web of Science ®Google Scholar
• Huner, J. V., Lindqvist, O. V., and Könönen, H., 1988. Comparison of morphology and edible tissue of two important commercial crayfishes, the noble crayfish, Astacus astacus Linne, and the red swamp crayfish, Procambarus clarkii (Girard) (Deca-poda, Astacidae and Cambaridae), Aquaculture 68 (1988), pp. 45–57.
   Web of Science ®Google Scholar
• Huner, J. V., Könönen, H., and Lindqvist, O. V., 1990. Variation in body composition and exoskeleton mineralization as functions of the molt and reproductive cycles of the noble crayfish, Astacus astacus L. (Decapoda, Astacidae), from a pond in Central Finland, Comparative Biochemistry and Physiology 96A (1990), pp. 235–240.
   Web of Science ®Google Scholar
• Jarboe, H. H., and Romaire, R. P., 1995. Effects of density reduction and supplemental feeding on stunted crayfish Procambarus clarkii populations in earthen ponds, Journal of the World Aquaculture Society 26 (1995), pp. 29–37.
   Google Scholar
• Jussila, J., 1997a. Carapace mineralization and hepatopancreatic indices in natural and cultured populations of marron (Cherax tenuimanus) in Western Australia, Marine and Freshwater Research 48 (1997a), pp. 67–72.
   Web of Science ®Google Scholar
• Jussila, J., 1997b. Physiological Responses of Astacid and Parastacid Crayfishes (Crustacea: Decapoda) to Conditions of Intensive Culture. Kuopio University Publications C. Natural and Environmental Sciences 67, Doctoral dissertation. Kuopio, Finland: Kuo-pio University Printing Office; 1997b.
   Google Scholar
• Jussila, J., and Evans, L. H., 1996. Impact of sump tank size on growth of marron (Cherax tenuimanus) in an intensive culture system, Journal of Applied Aquacul-ture 6 (3) (1996), pp. 23–31.
   Google Scholar
• Jussila, J., and Evans, L. H., 1998. Condition and growth of marron (Cherax tenuima-nus) fed pelleted diets of different stability, Aquaculture Nutrition 4 (1998), pp. 143–149.
   Web of Science ®Google Scholar
• Jussila, J., and Mannonen, A., 1997. Marron (Cherax tenuimanus) and noble crayfish (Astacus astacus) hepatopancreas energy and its relationship to hepatopancreas moisture content, Aquaculture 149 (1997), pp. 157–161.
   Web of Science ®Google Scholar
• Jussila, J., Jago, J., Tsvetnenko, E., Dunstan, B., and Evans, L. H., 1997. Total and differential hemocyte counts in western rock lobsters (Panulirus cygnus George) under post-harvest stress, Marine and Freshwater Research 48 (1997), pp. 863–867.
   Web of Science ®Google Scholar
• Knights, B., 1985. "Energetics and Fish Farming". In: Tylerand, P., and Calow, P., eds. Fish Energetics. New Perspectives. London: Croom Helm; 1985. pp. 306–340.
   Google Scholar
• Lindqvist, O. V., and Louekari, K., 1975. Muscle and hepatopancreas weight in Astacus astacus L. (Crustacea, Astacidae) in the trapping season in Finland, An-nales Zoologi Fennici 12 (1975), pp. 237–243.
   Google Scholar
• Mannonen, A., and Henttonen, P., 1995. Some observations on the condition of crayfish (Astacus astacus L.) in a river affected by peat mining in central Finland, Freshwater Crayfish 10 (1995), pp. 274–281.
   Google Scholar
• McClain, W. R., 1995a. Effects of population density and feeding rate on growth and feeding consumption of red swamp crawfish Procambarus clarkii, Journal of the World Aquaculture Society 26 (1995a), pp. 14–22.
   Google Scholar
• McClain, W. R., 1995b. Growth of crawfish Procambarus clarkii as a function of density and food resources, Journal of the World Aquaculture Society 26 (1995b), pp. 24–28.
   Google Scholar
• Mills, B. J., Morrissy, N. M., and Huner, J. V., 1994. "Cultivation of freshwater crayfish in Australia". In: Huner, J. V., ed. Freshwater Crayfish Aquaculture in North America, Europe, and Australia. Families Astacidae, Cambaridae, and Parastacidae. London, England: Food Products Press; 1994. pp. 217–291.
   Google Scholar
• Musgrove, R. J. B., and Geddes, M. C., 1995. Tissue accumulation and the molt cycle in juveniles of the Australian freshwater crayfish Cherax destructor, Freshwater Biology 34 (1995), pp. 541–558.
   Web of Science ®Google Scholar
• Schafer, H. J., 1968. Storage materials utilized by starved pink shrimp P.duorarum Burkenroad, FAO Fisheries Report 57 (1968), pp. 393–403.
   Google Scholar
• Schirf, V. R., Turner, P., Selby, L., Hannapel, C., De La Cruz, P., and Dehn, P. F., 1987. Nutritional status and energy metabolism of crayfish (Procambarus clarkii Gi-rard) muscle and hepatopancreas, Comparative Biochemistry and Physiology 88A (1987), pp. 383–386.
   Google Scholar
• Sequeira, T., Vilanova, M., Lobo-Da-Cunha, A., Baldaia, L., and Arala-Chaves, M., 1995. Flowcytometric analysis of molt-related changes in hemocyte type in male and female Penaeus japonicus, Biological Bulletin 189 (1995), pp. 376–380.
   PubMed Web of Science ®Google Scholar
• Soofiani, N. M., and Hawkins, A. D., 1985. "Field studies on energy budgets". In: Tyler, P., and Calow, P., eds. Fish Energetics: New Perspectives. London: Croom Helm; 1985. pp. 283–308.
   Google Scholar
• Stewart, J. E., and Li, M. F., 1969. A study of lobster (Homarus americanus) ecology using serum protein concentration as an index, Canadian Journal of Zoology 47 (1969), p. 2128.
   Google Scholar
• Stewart, J. E., Cornick, J. W., Foley, D. M., Li, M. F., and Bishop, C. M., 1967a. Muscle weight relationship to serum proteins, hemocytes, and hepatopancreas in the lobster, Homarus americanus, Journal of the Fisheries Research Board of Canada 23 (1967a), pp. 2339–2354.
   Google Scholar
• Stewart, J. E., Cornick, J. W., and Dingle, J. R., 1967b. An electronic method for counting lobster (Homarus americanus Milne Edwards) hemocytes and the influ-ence of diet on hemocyte numbers and hemolymph proteins, Canadian Journal of Zoology 45 (1967b), pp. 291–304.
   Web of Science ®Google Scholar
• Tsing, A., Arcier, J. M., and Brehelin, M., 1989. Hemocytes of penaied and palaemonid shrimps: morphology, cytochemistry and hemograms, Journal of Invertebrate Pathology 53 (1989), pp. 64–77.
   Web of Science ®Google Scholar
• Viikinkoski, T., Henttonen, P., Matinvesi, J., Könönen, H., and Siuntioinen, S., 1995. The physiological condition and edibility of noble crayfish (Astacus astacus L.) in warm waste waters of a steel works in northwest Finland, Freshwater Crayfish 10 (1995), pp. 304–321.
   Google Scholar
• Vogt, G., Storch, V., Quintinio, E. T., and Pascual, F. P., 1985. Midgut gland as monitor organ for the nutritional value of diets in Penaeus monodon (Decapoda), Aquacul-ture 48 (1985), pp. 1–12.
   Google Scholar