REFERENCES
- Burros , Marian. 2002 . “ Eating Well: The Greening of the Herd. ” . In New York Times May 29, Section F, Page 1, Column 4
- Eat Wild . (http://www.eatwild.com)
- 2002 . “ How Safe Is that Burger? ” . In Consumer Reports November, 29-35
- Kamuela Pride . (http://www.kamuelapride.com)
- Kummer, Corby . 2003 . “ Back to Grass. ” . In The Atlantic Monthly May
- Lozier , John , Rayburn , E. B. and Shaw , Jane . 2003 . The Decision to Finish Cattle on Pasture: An Ethnographic Approach. . Journal of Sustainable Agriculture , (accepted with revision)
- Nation , Allan. 1993 . Grass Farmers. , Jackson, MI : Green Park Press . 1993
- New England Livestock Alliance . (http://www.nelivestockalliance.com)
- Pollan , Michael. 2002 . “ Power Steer. ” . In New York Times March 31, Section 6, Page 44, Column 1
- Robinson , Jo. 2000 . Why Grassfed Is Best. , Vashon Island, WA : Vashon Island Press. .
- Severson , Kim. 2002 . “ High Stakes: Bay Area at the Forefront of the Big-Bucks Battle Between Proponents of Grass-Fed Beef and Traditional Cattlemen. ” . In San Francisco Chronicle Wednesday, June 19