References
- L. A. KÖNIG, Tritium in the food chain, Radiation Protection Dosimetry, 30, 77 (1990).
- T.A. DEVOL and B. A. POWELL, Theoretical organically bound tritium dose estimates, Health Phys., 86(2):183 (2004).
- L. I. WASSENAAR and K.A. HOBSON, Improved method for determining the stable-hydrogen isotopic composition (δD) of complex organic materials of environmental interest, Environ. Sci. Technol. 34, 2354 (2000).
- International Commission on Radiation Protection. Age dependent doses to members of the public from intake of radionuclides, ICRP publication 72, Annals of the ICRP, 26(1) (1996).
- F. BAUMGÄRTNER and W. DONHÄRL, Non-exchangeable organically bound tritium (OBT): its real nature, Anal. Bioanal. Chem., 379:204 (2004).
- F. BAUMGÄRTNER, Accumulative tritium transfer from water into biosystems, Fusion Sci. Technol., 48, 787 (2005).
- S.B. KIM, W.J.G. WORKMAN, and P.A. DAVIS, Incorporation of tritium in tomato plants after short-term HTO exposure at night and during the day, 153-121210-440-003, AECL report (2005).
- S.B. KIM, W.J.G. WORKMAN, P.A. DAVIS and T. YANKOVICH, Tritium concentrations in the Perch Lake aquatic ecosystem, CTD-03700-ENA-003, AECL report (2004).
- F. POINTURIER, N. BAGLAN, and G. ALANIC, A method for the determination of low-level organic-bound tritium activities in environmental samples, Applied Radiation and Isotopes, 61, 293 (2004).