Synthesis and characterization of a polyurethane carrier used for a prolonged transmembrane transfer of a chili pepper extract

References

• Masud ParvezGMCurrent advances in pharmacological activity and toxic effects of various capsicum speciesIJPSR20178519001912
   Google Scholar
• RyuWKKimHWKimGDRheeHIRapid determination of capsaicinoids by colorimetric methodJ Food Drug Anal201725479880328987355
   PubMed Web of Science ®Google Scholar
• SimonovskaJŠkergetMKnezŽeljkoPhysicochemical characterization and bioactive compounds of stalk from hot fruits of Capsicum annuum LMaced J Chem Chem Eng201635352199208
   Google Scholar
• FayosOde AguiarACJiménez-CantizanoAOntogenetic variation of individual and total capsaicinoids in Malagueta peppers (Capsicum frutescens) during fruit maturationMolecules2017225736
   PubMed Web of Science ®Google Scholar
• ZimmermannMSchieberlePImportant odorants of sweet bell pepper powder (Capsicum annuum cv annuum): differences between samples of Hungarian and Moroccan originEur Food Res Technol20002113175180
   Web of Science ®Google Scholar
• FreireLCCAraújoEIMValdevinoFISPSilvaFFMAlvesLABertiniLMContribution to the phytochemical study and chemical tests of the extracts of Citrus limonium (LEMON) and Capsicum frutescens L. (chilli pepper)HOLOS201512129
   Google Scholar
• LvJQiLYuCConsumption of spicy foods and total and cause specific mortality: population based cohort studyBMJ2015351h394226242395
   PubMedGoogle Scholar
• DaoodHGHalaszGPalotásGPalotásGBodaiZHelyesLHPLC determination of capsaicinoids with cross-linked C18 column and buffer-free eluentJ Chromatogr Sci201553113514324837232
   PubMed Web of Science ®Google Scholar
• SahinKOrhanCTuzcuMSahinNOzdemirOJuturuVIngested capsaicinoids can prevent low-fat-high-carbohydrate diet and high-fat diet-induced obesity by regulating the NADPH oxidase and Nrf2 pathwaysJ Inflamm Res20171016116829180887
   PubMed Web of Science ®Google Scholar
• Chapa-OliverAMMejía-TenienteLCapsaicin: from plants to a cancer-suppressing agentMolecules2016218E93127472308
   PubMed Web of Science ®Google Scholar
• JuturuVCapsaicinoids modulating cardiometabolic syndrome risk factors: current perspectivesJ Nutr Metab20162016111
   Google Scholar
• FattoriVHohmannMSRossaneisACPinho-RibeiroFAVerriWACapsaicin: current understanding of its mechanisms and therapy of pain and other pre-clinical and clinical usesMolecules2016217E84427367653
   PubMed Web of Science ®Google Scholar
• DeshpandeJJeyakodiSJuturuVTolerability of capsaicinoids from capsicum extract in a beadlet form: a pilot studyJ Toxicol20166584649
   Google Scholar
• BauchyFMourauxADeumensRFeasibility of topical applications of natural high-concentration capsaicinoid solutions in patients with peripheral neuropathic pain: a retrospective analysis. Pain Res Manag2016201620169703036
   Google Scholar
• LenziEKNovatskiAFaragoPVAlmeidaMAZawadzkiSFMenechini NetoRDiffusion processes and drug release: capsaicinoids – loaded poly (ε-caprolactone) microparticlesPLoS One2016116e015766227309358
   PubMed Web of Science ®Google Scholar
• RollysonWDStoverCABrownKCBioavailability of capsaicin and its implications for drug deliveryJ Control Release20141969610525307998
   PubMed Web of Science ®Google Scholar
• LuMHoCTHuangQExtraction, bioavailability, and bioefficacy of capsaicinoidsJ Food Drug Anal2017251273628911540
   PubMed Web of Science ®Google Scholar
• MunteanuMFArdeleanABorcanFMistletoe and garlic extracts as polyurethane carriers – a possible remedy for choroidal melanomaCurr Drug Deliv20171481178118828128068
   PubMed Web of Science ®Google Scholar
• SricharoenPTechawongsteinSChanthaiSA high correlation indicating for an evaluation of antioxidant activity and total phenolics content of various chilli varietiesJ Food Sci Technol201552128077808526604380
   PubMed Web of Science ®Google Scholar
• SoraGTHaminiukCWda SilvaMVA comparative study of the capsaicinoid and phenolic contents and in vitro antioxidant activities of the peppers of the genus Capsicum: an application of chemometricsJ Food Sci Technol201552128086809426604381
   PubMed Web of Science ®Google Scholar
• BorcanFSoicaCMDeheleanCAGantaSSize and stability optimization for polyurethane nanostructures used as transdermal drug vehicleRev Chim Bucharest2012631111641166
   Web of Science ®Google Scholar
• GaluscanAJumancaDBorcanFCrainiceanuZComparative study on polyurethane and cyclodextrin carrier for triclosanRev Chim Bucharest2014652190193
   Web of Science ®Google Scholar
• OpreanCZamboriCBorcanFAnti-proliferative and antibacterial in vitro evaluation of the polyurethane nanostructures incorporating pentacyclic triterpenesPharm Biol201654112714272227159077
   PubMed Web of Science ®Google Scholar
• KingSMSmall-angle neutron scatteringPethrickRADawkinsJVModern Techniques for Polymer CharacterizationChichester, NYJohn Wiley2003
   Google Scholar
• HammoudaBA new Guinier–Porod modelJ Appl Crystallogr2010434716719
   Google Scholar
• AlbulescuRCBorcanFPaulCVeleaIPuiuMDevelopment and in vitro evaluation of polyurethane microparticles as carrier for bevacizumab: an alternative treatment for retinopathy of prematurityInt Curr Pharm J201436275279
   Google Scholar
• NagyZDaoodHAmbrozyZDetermination of polyphenols, capsaicinoids, and vitamin C in new hybrids of chili peppersJ Anal Met Chem2015
   PubMed Web of Science ®Google Scholar
• HeghesASoicaCMArdeleanSInfluence of emulsifiers on the characteristics of polyurethane structures used as drug carrierChem Cent J2013716623575277
   PubMedGoogle Scholar
• SchmidtPWSmall-angle scattering studies of disordered, porous and fractal systemsJ Appl Crystallogr1991245414435
   Web of Science ®Google Scholar
• MishraAKChattopadhyayDKSreedharBRajuKVSNFT-IR and XPS studies of polyurethane-urea-imide coatingsProg Org Coat2006553231243
   Web of Science ®Google Scholar
• GurunathanTMohantySNayakSKIsocyanate terminated castor oil-based polyurethane prepolymer: synthesis and characterizationProg Org Coat2015803948
   Web of Science ®Google Scholar
• Pilch-PiteraBExamination of the enzyme resistance of polyurethane powder coatingsJ Poly Environ2013211215223
   Web of Science ®Google Scholar
• DolcaCFerrandizMCapablancaLMicroencapsulation of rosemary essential oil by co-extrusion/gelling using alginate as a wall materialJ Encaps Adsorpt Sci20155121130
   Google Scholar
• ContriRVFrankLAKaiserMPohlmannARGuterresSSThe use of nanoencapsulation to decrease human skin irritation caused by capsaicinoidsInt J Nanomedicine2014995196224611011
   PubMed Web of Science ®Google Scholar
• WangXRGaoSQNiuXQCapsaicin-loaded nanolipoidal carriers for topical application: design, characterization, and in vitro/in vivo evaluationInt J Nanomedicine2017123881389828579775
   PubMed Web of Science ®Google Scholar
• LewinskaAJaroszPCzechJCapsaicin-induced genotoxic stress does not promote apoptosis in A549 human lung and DU145 prostate cancer cellsMutat Res Genet Toxicol Environ Mutagen2015779233425813723
   PubMed Web of Science ®Google Scholar
• LewinskaAChochrekPSmolagKRawskaEWnukMOxidant-based anticancer activity of a novel synthetic analogue of capsaicin, capsaicin epoxideRedox Rep201520311612525382686
   PubMed Web of Science ®Google Scholar
• OhSHKimYSLimSCHouYFChangIYYouHJDihydrocapsaicin (DHC), a saturated structural analog of capsaicin, induces autophagy in human cancer cells in a catalase-regulated mannerAutophagy2008481009101918818525
   PubMed Web of Science ®Google Scholar
• KelepouriDMavropoulosABogdanosDPSakkasLIThe role of flavonoids in inhibiting Th17 responses in inflammatory arthritisJ Immunol Res20182018111
   Web of Science ®Google Scholar
• ChakravarthiSSRobinsonDHDeSNanoparticles prepared using natural and synthetic polymersThassuDDeleersMPathakYVNanoparticulate Drug Delivery SystemsBoca Raton, FLCRC Press2007351
   Google Scholar
• ChenJHuangGDTanSRGuoJSuZQThe preparation of capsaicin-chitosan microspheres (CCMS) enteric coated tabletsInt J Mol Sci20131412243052431924351818
   PubMed Web of Science ®Google Scholar
• Domínguez-CanedoILBeristain-GuevaraCIMicroencapsulation of Habanero chilli (Capsicum chinense) oleoresin in beta-ciclodextrin and antioxidant activity during storageMemorias del Congreso Internacional “III European Drying Conference – EuroDrying 2011”Palma de Mallorca, Espana
   Google Scholar
• de AguiarACSilvaLPSde RezendeCABarberoGFMartínezJEncapsulation of pepper oleoresin by supercritical fluid extraction of emulsionsJ Supercrit Fluids20161123743
   Web of Science ®Google Scholar
• Juárez-GoizJMGómez-LeyvaJFBernardino-NicanorAGonzález-CruzLAndrade-GonzálezICapsaicinoid microencapsulation of chili pepper fruit (C annuum) oleoresin by complex coacervationJ Food Meas Charact2018121278284
   Web of Science ®Google Scholar
• SeliemEIMahmoudKFAminAASalamaMFExtraction of oleoresin by supercritical fluid extraction, capsulation and its physiochemical propertiesInt J Curr Res Acad Rev201835111
   Google Scholar
• BouchemalKBriançonSPerrierEFessiHBonnetIZydowiczNSynthesis and characterization of polyurethane and poly(ether urethane) nanocapsules using a new technique of interfacial polycondensation combined to spontaneous emulsificationInt J Pharm200426918910014698580
   PubMedGoogle Scholar
• YangJChenHYuanYSarkarDZhengJSynthesis and characterization of biocompatible polyurethanes for controlled release of hydrophobic and hydrophilic drugsFront Chem Sci Eng201484498510
   Web of Science ®Google Scholar
• MaroisYGuidoinRBiocompatibility of polyurethanesMadame Curie Bioscience Database [Internet] Available from: www.ncbi.nlm.nih.gov/books/NBK6422Accessed September 4, 2018
   Google Scholar
• TavakolSKianiVTavakolBToxicity Concerns of Nanocarriers Nanotechnology-Based Approaches for Targeting and Delivery of Drugs and GenesLondon, UKElsevier2017453484
   Google Scholar