Longitudinal Association Between Diet Quality and Asthma Symptoms in Early Adult Life in a Brazilian Birth Cohort

References

• Gina. ATER, Global D. Strategy for asthma management and prevention is AT ER - D. Glob strateg asthma manag prev [internet]; 2018 32 Available from: https://ginasthma.org/wp-content/uploads/2018/04/wms-GINA-2018-report-tracked_v1.3.pdf.
   Google Scholar
• Menezes AMB, Wehrmeister FC, Horta B, Szwarcwald CL, Vieira ML, Malta DC. Prevalência de diagnóstico médico de asma em adultos brasileiros: pesquisa nacional de saúde, 2013. Rev Bras Epidemiol. 2015;18:204–213. doi:10.1590/1980-549720150006001827008615
   PubMedGoogle Scholar
• Varraso R, Camargo CA. Can dietary interventions improve asthma control? Prim Care Respir J [Internet]. 2012;21(4):367–368. doi:10.4104/pcrj.2012.00095.
   Google Scholar
• Li Z, Kesse-Guyot E, Dumas O, et al. Longitudinal study of diet quality and change in asthma symptoms in adults, according to smoking status. Br J Nutr [Internet]. 2017;117(4):562–571. doi:10.1017/S0007114517000368
   PubMed Web of Science ®Google Scholar
• Lieberoth S, Backer V, Kyvik KO, et al. Intake of alcohol and risk of adult-onset asthma. Respir Med [Internet]. 2012;106(2):184–188. doi:10.1016/j.rmed.2011.11.004
   PubMed Web of Science ®Google Scholar
• Andrianasolo RM, Kesse-Guyot E, Adjibade M, Hercberg S, Galan P, Varraso R. Associations between dietary scores with asthma symptoms and asthma control in adults. Eur Respir J [Internet]. 2018;52(1):1702572. doi:10.1183/13993003.02572-2017.
   PubMed Web of Science ®Google Scholar
• Han -Y-Y, Forno E, Holguin F, Celedón JC. Diet and asthma. Curr Opin Allergy Clin Immunol [Internet]. 2015;15(4):369–374. doi:10.1097/ACI.0000000000000179.
   PubMed Web of Science ®Google Scholar
• Garcia-Larsen V, Del Giacco SR, Moreira A, et al. Asthma and dietary intake: an overview of systematic reviews. Allergy [Internet]. 2016;71(4):433–442.
   PubMed Web of Science ®Google Scholar
• Hosseini B, Berthon BS, Wark P, Wood LG. Effects of fruit and vegetable consumption on risk of asthma, wheezing and immune responses: a systematic review and meta-analysis. Nutrients [Internet]. 2017;9(4):341. doi:10.3390/nu9040341.
   Web of Science ®Google Scholar
• Scoditti E, Massaro M, Garbarino S, Toraldo DM. Role of diet in chronic obstructive pulmonary disease prevention and treatment. Nutrients [Internet]. 2019;11(6):1357. doi:10.3390/nu11061357.
   Web of Science ®Google Scholar
• Fisberg RM, Slater B, Barros RR, et al. Índice de qualidade da dieta: avaliação da adaptação e aplicabilidade. Rev Nutr [Internet]. 2004;17(3):301–318. doi:10.1590/S1415-52732004000300003
   Google Scholar
• Gonçalves H, Assunção MC, Wehrmeister FC, et al. Cohort profile update: the 1993 pelotas (Brazil) birth cohort follow-up visits in adolescence. Int J Epidemiol. 2014;43(4): 1082–1088.24729426
   PubMed Web of Science ®Google Scholar
• Gonçalves H, Wehrmeister FC, Assunção MCF, et al. Cohort Profile Update: The 1993 Pelotas (Brazil) Birth Cohort follow-up at 22 years. Int J Epidemiol. 2018;47(5):1389–1390e. doi:10.1093/ije/dyx24929240909
   PubMed Web of Science ®Google Scholar
• Previdelli ÁN, Andrade SCD, Pires MM, Ferreira SRG, Fisberg RM, Marchioni DM. Índice de qualidade da dieta revisado para população brasileira. Rev Saude Publica [Internet]. 2011;45(4):794–798. doi:10.1590/S0034-89102011000400021.
   PubMed Web of Science ®Google Scholar
• Castilhos CBD, Schneider BC, Muniz LC, Assunção MCF. Qualidade da dieta de jovens aos 18 anos de idade, pertencentes à coorte de nascimentos de 1993 da cidade de Pelotas (RS), Brasil. Cien Saude Colet [Internet]. 2015;20(11):3309–3318. doi:10.1590/1413-812320152011.17822014.
   Web of Science ®Google Scholar
• BRASIL. Ministério da Saúde. Guia alimentar para a população brasileira: promovendo a alimentação saudável. Brasília: Ministério da Saúde, 2006 210p. (Série A. Normas e Manuais Técnicos). Disponível em: http://nutricao.saude.gov.br/docs/geral/guia_alimentar_conteudo.pdf. Accessed 904, 2020.
   Google Scholar
• Saunders JB, Aasland OG, TF Babor, DE LA FUENTE JR, Grant M. Development of the alcohol use disorders identification test (AUDIT): WHO collaborative project on early detection of persons with harmful alcohol consumption-II. Addiction. 1993;88(6):791–804.8329970
   PubMed Web of Science ®Google Scholar
• Lawford BR, Barnes M, Connor JP, Heslop K, Nyst P, Young RMD. Alcohol use disorders identification test (AUDIT) scores are elevated in antipsychotic-induced hyperprolactinaemia. J Psychopharmacol. 2012;26(2):324–329. doi:10.1177/026988111039305121262859
   PubMed Web of Science ®Google Scholar
• de Onis M. Development of a WHO growth reference for school-aged children and adolescents. Bull World Health Organ [Internet]. 2007;85(09):660–667. doi:10.2471/BLT.07.043497.
   PubMed Web of Science ®Google Scholar
• Wood LG. Diet, obesity, and asthma. Ann Am Thorac Soc. 2017;14(Supplement_5):S332–8.29161081
   PubMed Web of Science ®Google Scholar
• Forte GC, da Silva DTR, Hennemann ML, Sarmento RA, Almeida JC, de Tarso Roth DP. Diet effects in the asthma treatment: a systematic review. Crit Rev Food Sci Nutr. 2018;58(11):1878–1887.28362110
   PubMed Web of Science ®Google Scholar
• Fogarty B. The role of diet in the aetiology of asthma. Clin <html_ent Glyph=“@amp;” Ascii=“&”/> Exp Allergy. 2000;30(5):615–627.
   PubMed Web of Science ®Google Scholar
• Varraso R, Camargo CA. Diet and asthma: need to account for asthma type and level of prevention. Expert Rev Respir Med. 2016;10(11):1147–1150.27701925
   PubMed Web of Science ®Google Scholar
• Oliveira PDD, Wehrmeister FC, Pérez-Padilla R, et al. Relationship between body composition and pulmonary function in early adult life: a cross-sectional analysis nested in two birth cohort studies. schooling CM, editor. PLoS One. 2016;11(9): e0163428.27682232
   PubMed Web of Science ®Google Scholar
• Noal RB, Menezes AMB, Macedo SEC, et al. Is obesity a risk factor for wheezing among adolescents? A prospective study in Southern Brazil. J Adolesc Heal [Internet]. 2012;51(6):S38–45. doi:10.1016/j.jadohealth.2012.08.016
   Google Scholar
• Canella DS, Louzada MLDC, Claro RM, et al. Consumo de hortaliças e sua relação com os alimentos ultraprocessados no Brasil. Revista De Saúde Pública. 2018;52:50. doi:10.11606/S1518-8787.201805200011129791530
   PubMed Web of Science ®Google Scholar
• Inácio L, Ibge E, Côrtes C, Tai DW. Pesquisa de orçamentos familiares 2017–2018 - primeiros resultados [internet]. vol. 46. Am J Cardiol. 2003; Available from:, 983–987. http://scholar.google.com/scholar?hl=en&btnG=Search&q=intitle:Pesquisa+de+Or?amentos+Familiares#0.
   Google Scholar
• Santos FMD, Viana KP, Saturnino LT, et al. Trend of self-reported asthma prevalence in Brazil from 2003 to 2013 in adults and factors associated with prevalence. J Bras Pneumol [Internet]. 2018;44(6):491–497. doi:10.1590/s1806-37562017000000328
   Web of Science ®Google Scholar
• Thorburn AN, Macia L, Mackay CR. Diet, metabolites, and “western-lifestyle” inflammatory diseases. Immunity [Internet]. 2014;40(6):833–842. doi:10.1016/j.immuni.2014.05.014.
   PubMed Web of Science ®Google Scholar
• Park S, Akinbami LJ, McGuire LC, Blanck HM. Association of sugar-sweetened beverage intake frequency and asthma among U.S. adults, 2013. Prev Med [Internet]. 2016;91:58–61. doi:10.1016/j.ypmed.2016.08.004
   PubMed Web of Science ®Google Scholar
• Litonjua AA. Dietary factors and the development of asthma. Immunol Allergy Clin North Am [Internet]. 2008;28(3):603–629. doi:10.1016/j.iac.2008.03.005.
   Web of Science ®Google Scholar
• Guilleminault L, Williams E, Scott H, Berthon B, Jensen M, Wood L. Diet and asthma: is it time to adapt our message? Nutrients [Internet]. 2017;9(11):1227. doi:10.3390/nu9111227.
   Web of Science ®Google Scholar
• Seyedrezazadeh E, Pour Moghaddam M, Ansarin K, Reza Vafa M, Sharma S, Kolahdooz F. Fruit and vegetable intake and risk of wheezing and asthma: a systematic review and meta-analysis. Nutr Rev. 2014;72(7):411–428.24947126
   PubMed Web of Science ®Google Scholar
• Baptista Menezes AM, de Oliveira PD, Blumenberg C, et al. Longitudinal association of adiposity with wheezing and atopy at 22 years: the 1993 Birth Cohort, Pelotas, Brazil. J Asthma Allergy [Internet]. 2018;11:283–291. doi:10.2147/JAA.S183699
   Web of Science ®Google Scholar
• Allan K, Devereux G. Diet and asthma: nutrition implications from prevention to treatment. J Am Diet Assoc [Internet]. 2011;111(2):258–268. doi:10.1016/j.jada.2010.10.048.
   PubMedGoogle Scholar