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Letter

Patient Satisfaction and Food Waste in Obstetrics and Gynecology Wards [Letter]

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Pages 1623-1624 | Published online: 16 Sep 2020

References

  • Schiavone S, Pistone MT, Finale E, Guala A, Attena F. Patient satisfaction and food waste in obstetrics and gynaecology wards. Patient Prefer Adherence. 2020;14:1381–1388. doi:10.2147/PPA.S256314
  • FAO. Food wastage footprint: impacts on natural resources: summary report. Available from: http://www.fao.org/3/i3347e/i3347e.pdf. Accessed July 13, 2020.
  • Lee KH, Mo J. The factors influencing meal satisfaction in older adults: a systematic review and meta-analysis. Asian Nurs Res. 2019;13(3):169–176. doi:doi:10.1016/j.anr.2019.06.001
  • Marama T, Bayu H, Merga M, Binu W. Patient satisfaction and associated factors among clients admitted to obstetrics and gynecology wards of public hospitals in Mekelle town, Ethiopia: an institution-based cross-sectional study. Obstet Gynecol Int. 2018. doi:10.1155/2018/2475059
  • Murante AM, Seghieri C, Brown A, Nuti S. How do hospitalization experience and institutional characteristics influence inpatient satisfaction? A multilevel approach. Int J Health Plann Manage. 2014;29(3):e247–e260. doi:doi:10.1002/hpm.2201