143
Views
5
CrossRef citations to date
0
Altmetric
Research Papers

Protected nearshore shallow and deep subtidal rocky reef communities differ in their trophic diversity but not their nutritional condition

ORCID Icon, ORCID Icon, &
Pages 103-114 | Received 01 May 2018, Accepted 01 Jan 2019, Published online: 26 Apr 2019

References

  • Allan EL. 2011. Trophodynamics of the benthic and hyperbenthic communities inhabiting the sub-Antarctic Prince Edward Islands: stable isotope and fatty acid signatures. PhD thesis, Rhodes University, South Africa.
  • Anderson MJ, Diebel CE, Blom WM, Landers TJ. 2005. Consistency and variation in kelp holdfast assemblages: spatial patterns of biodiversity for the major phyla at different taxonomic resolutions. Journal of Experimental Marine Biology and Ecology 320: 35–56.
  • Anderson MJ, Gorley RN, Clarke KR. 2008. PERMANOVA+ for PRIMER: guide to software and statistical methods. Plymouth, UK: PRIMER-E Ltd.
  • Antonio ES, Richoux NB. 2016. Influence of diet on the metabolic turnover of stable isotope ratios and fatty acids in the omnivorous shrimp Palaemon peringueyi. Marine Biology 163: 154.
  • Arts MT, Ackman RG, Holub BJ. 2001. “Essential fatty acids” in aquatic ecosystems: a crucial link between diet and human health and evolution. Canadian Journal of Fisheries and Aquatic Sciences 58: 122–137.
  • Ateweberhan M, McClanahan TR. 2010. Relationship between historical sea-surface temperature variability and climate change- induced coral mortality in the western Indian Ocean. Marine Pollution Bulletin 60: 964–970.
  • Bergamino L, Richoux NB. 2015. Spatial and temporal changes in estuarine food-web structure: differential contributions of marsh grass detritus. Estuaries and Coasts 38: 367–382.
  • Bernard ATF, Götz A, Parker D, Heyns ER, Halse SJ, Riddin NA et al. 2014. New possibilities for research on reef fish across the continental shelf of South Africa. South African Journal of Science 110: 1–5.
  • Brind’Amour A, Dubois SF. 2013. Isotopic diversity indices: how sensitive to food web structure?. PLoS ONE 8: e84198.
  • Brokovich E, Einbinder S, Shashar N, Kiflawi M, Kark S. 2008. Descending to the twilight-zone: changes in coral reef fish assemblages along a depth gradient down to 65 m. Marine Ecology Progress Series 371: 253–262.
  • Budge SM, Parrish CC. 1998. Lipid biogeochemistry of plankton, settling matter and sediments in Trinity Bay, Newfoundland. II. Fatty acids. Organic Geochemistry 29: 1547–1559.
  • Budge SM, Iverson SJ, Bowen WD, Ackman RG. 2002. Among- and within-species variability in fatty acid signatures of marine fish and invertebrates on the Scotian Shelf, Georges Bank, and southern Gulf of St Lawrence. Canadian Journal of Fisheries and Aquatic Sciences 59: 886–898.
  • Budge SM, Iverson SJ, Koopman HN. 2006. Studying trophic ecology in marine ecosystems using fatty acids: a primer on analysis and interpretation. Marine Mammal Science 22: 759–801.
  • Chandrapavan A, Guest MA, Nichols PD, Gardner C. 2009. Translocating southern rock lobsters (Jasus edwardsii) from deep-water to shallow inshore water enhances nutritional condition through omega-3 long-chain polyunsaturated fatty acid content. Journal of Experimental Marine Biology and Ecology 375: 9–15.
  • Dalsgaard J, St John M, Kattner G, Müller-Navarra D, Hagen W. 2003. Fatty acid trophic markers in the pelagic marine environment. Advances in Marine Biology 46: 225–341.
  • Frank KT, Petrie B, Shackell NL. 2007. The ups and downs of trophic control in continental shelf ecosystems. Trends in Ecology and Evolution 22: 236–242.
  • Fry B, Cieri M, Hughes J, Tobias C, Deegan LA, Peterson B. 2008. Stable isotope monitoring of benthic-planktonic coupling using salt marsh fish. Marine Ecology Progress Series 369: 193–204.
  • Galloway AWE, Lowe AT, Sosik EA, Yeung JS, Duggins DO. 2013. Fatty acid and stable isotope biomarkers suggest microbe-induced differences in benthic food webs between depths. Limnology and Oceanography 58: 1451–1462.
  • Garcia S, Zebri A, Aliaume C, Do Chi T, Lasserre G. 2003. The ecosystem approach to fisheries. Issues, terminology, principles, institutional foundations, implementation and outlook. FAO Fisheries Technical Paper 443. Rome: FAO (Food and Agriculture Organization of the United Nations).
  • Garrabou J, Ballesteros E, Zabala M. 2002. Structure and dynamics of north-western Mediterranean rocky benthic communities along a depth gradient. Estuarine, Coastal and Shelf Science 55: 493–508.
  • Goldstein ED, D’Alessandro EK, Sponaugle S. 2017. Fitness consequences of habitat variability, trophic position, and energy allocation across the depth distribution of a coral-reef fish. Coral Reefs 36: 1–12.
  • Gori A, Viladrich N, Gili JM, Kotta M, Cucio C, Magni L et al. 2012. Reproductive cycle and trophic ecology in deep versus shallow populations of the Mediterranean gorgonian Eunicella singularis (Cap de Creus, northwestern Mediterranean Sea). Coral Reefs 31: 823–837.
  • Gosch BJ, Magnusson MM, Paul NA, de Nys R. 2012. Total lipid and fatty acid composition of seaweeds for the selection of species for oil-based biofuel and bioproducts. Global Change Biology Bioenergy 4: 919–930.
  • Götz A, Kerwath SE, Attwood CG, Sauer WHH. 2009. Effects of fishing on a temperate reef community in South Africa 1: ichthyofauna. African Journal of Marine Science 31: 241–251.
  • Guest MA, Hirst AJ, Nichols PD, Frusher SD. 2010. Multi-scale spatial variation in stable isotope and fatty acid profiles amongst temperate reef species: implications for design and interpretation of trophic studies. Marine Ecology Progress Series 410: 25–41.
  • Haas AF, Nelson CE, Kelly LW, Carlson CA, Rohwer F, Leichter JJ et al. 2011. Effects of coral reef benthic primary producers on dissolved organic carbon and microbial activity. PLoS ONE 6: e27973.
  • Heyns ER, Bernard ATF, Richoux NB, Götz A. 2016. Depth-related distribution patterns of subtidal macrobenthos in a well-established marine protected area. Marine Biology 163: 139.
  • Heyns-Veale ER, Bernard ATF, Parker D, Richoux NB, Langlois TJ, Harvey ES, Gotz A. 2016. Depth and habitat determine assemblage structure of South Africa’s warm-temperate reef fish. Marine Biology 163: Art. ID 158.
  • Iitembu JA, Richoux NB. 2016. Characterisation of the dietary relationships of two sympatric hake species, Merluccius capensis and M. paradoxus, in the northern Benguela region using fatty acid profiles. African Journal of Marine Science 38: 39–48.
  • Iverson SJ. 2009. Tracing aquatic food webs using fatty acids: from qualitative indicators to quantitative determination. In: Arts MT, Brett MT, Kainz M (eds), Lipids in aquatic ecosystems. New York: Springer. pp 281–308.
  • Jackson AL, Inger R, Parnell AC, Bearhop S. 2011. Comparing isotopic niche widths among and within communities: SIBER – Stable Isotope Bayesian Ellipses in R. Journal of Animal Ecology 80: 595–602.
  • Jennings S, Renones O, Morales-Nin B, Polunin NVC, Moranta J, Coll J. 1997. Spatial variation in the 15N and 13C stable isotope composition of plants, invertebrates and fishes on Mediterranean reefs: implications for the study of trophic pathways. Marine Ecology Progress Series 146: 109–116.
  • Jiang Y, Chen F. 2000. Effects of temperature and temperature shift on docosahexaenoic acid production by the marine microalga Crypthecodinium cohnii. Journal of the American Oil Chemistry Society 77: 613–617.
  • Kahng SE, Garcia-Sais JR, Spalding HL, Brokovich E, Wagner D, Weil E et al. 2010. Community ecology of mesophotic coral reef ecosystems. Coral Reefs 29: 255–275.
  • Kelly JR, Scheibling RE. 2012. Fatty acids as dietary tracers in benthic food webs. Marine Ecology Progress Series 446: 1–22.
  • Kerwath SE, Winker H, Götz A, Attwood CG. 2013. Marine protected area improves yield without disadvantaging fishers. Nature Communications 4: Art. 2347.
  • Kirk J. 1983. Light and photosynthesis in aquatic ecosystems. Cambridge, UK: Cambridge University Press.
  • Layman CA, Arrington DA, Montaña CG, Post DM. 2007. Can stable isotope ratios provide for community-wide measures of trophic structure? Ecology 88: 42–48.
  • Leibold M. 1996. A graphical model of keystone predators in food webs: trophic regulation of abundance, incidence, and diversity patterns in communities. American Naturalist 147: 784–812.
  • Litzow MA, Bailey KM, Prahl FG, Heintz R. 2006. Climate regime shifts and reorganization of fish communities: the essential fatty acid limitation hypothesis. Marine Ecology Progress Series 315: 1–11.
  • Lloret J, Galzin R, Gil De Sola L, Souplet A, Demestre M. 2005. Habitat-related differences in lipid reserves of some exploited fish species in the north-western Mediterranean continental shelf. Journal of Fish Biology 67: 51–65.
  • Mann BQ. 2013. Strepie (Sarpa salpa). In: Mann BQ (ed.), Southern African marine linefish species profiles. Special Publication No. 9. Durban, South Africa: Oceanographic Research Institute. pp 273–274.
  • McClanahan TR, Donner SD, Maynard JA, MacNeil MA, Graham NAJ, Maina J et al. 2012. Prioritizing key resilience indicators to support coral reef management in a changing climate. PLoS ONE 7: e42884.
  • Micheli F, Halpern BS. 2005. Low functional redundancy in coastal marine assemblages. Ecology Letters 8: 391–400.
  • Mitchell-Innes B. 1988. Changes in phytoplankton populations after an incursion of cold water along the coast at Tsitsikamma Coastal National Park. South African Journal of Marine Science 6: 217–226.
  • Parrish CC. 2009. Essential fatty acids in aquatic food webs. In: Arts MT, Brett MT, Kainz M (eds), Lipids in aquatic ecosystems. New York: Springer. pp 309–326.
  • Peterson BJ, Fry B. 1987. Stable isotopes in ecosystem studies. Annual Review of Ecology and Systematics 18: 293–320.
  • Piché J, Iverson SJ, Parrish FA, Dollar R. 2010. Characterization of forage fish and invertebrates in the northwestern Hawaiian Islands using fatty acid signatures: species and ecological groups. Marine Ecology Progress Series 418: 1–15.
  • Post DM. 2002a. The long and short of food-chain length. Trends in Ecology and Evolution 17: 269–277.
  • Post DM. 2002b. Using stable isotopes to estimate trophic position: models, methods, and assumptions. Ecology 83: 703–718.
  • Post DM, Layman CA, Arrington DA, Takimoto G, Quattrochi J, Montaña CG. 2007. Getting to the fat of the matter: models, methods and assumptions for dealing with lipids in stable isotope analyses. Oecologia 152: 179–189.
  • R Core Team. 2014. R: a language and environment for statistical computing. Vienna, Austria: R Foundation for Statistical Computing.
  • Richoux NB, Ndhlovu RT. 2014. Temporal shifts in the fatty acid profiles of rocky intertidal invertebrates. Marine Biology 161: 2199–2211.
  • Richoux NB, Allan EL, Froneman PW. 2016. Developmental and spatial variations in the diet signatures of hyperbenthic shrimp Nauticaris marionis at the Prince Edward Islands based on stable isotope ratios and fatty acid profiles. Continental Shelf Research 118: 1–10.
  • Rickel S, Genin A. 2005. Twilight transitions in coral reef fish: the input of light-induced changes in foraging behaviour. Animal Behaviour 70: 133–144.
  • Rooney N, McCann K, Gellner G, Moore JC. 2006. Structural asymmetry and the stability of diverse food webs. Nature 442: 265–269.
  • Sink K, Holness S, Harris L, Majiedt P, Atkinson L, Robinson T et al. 2012. National Biodiversity Assessment 2011: technical report, volume 4: marine and coastal component. Pretoria, South Africa: South African National Biodiversity Institute.
  • Svanbäck R, Quevedo M, Olsson J, Eklöv P. 2015. Individuals in food webs: the relationships between trophic position, omnivory and among-individual diet variation. Oecologia 178: 103–114.
  • Thompson RM, Brose U, Dunne JA, Hall RO, Hladyz S, Kitching RL et al. 2012. Food webs: reconciling the structure and function of biodiversity. Trends in Ecology and Evolution 27: 689–697.
  • van Duyl FC, Moodley L, Nieuwland G, van Ijzerloo L, van Soest RWM, Houtekamer M et al. 2011. Coral cavity sponges depend on reef-derived food resources: stable isotope and fatty acid constraints. Marine Biology 158: 1653–1666.
  • Vander Zanden MJ, Rasmussen JB. 2001. Variation in δ15N and δ13C trophic fractionation: implications for aquatic food web studies. Limnology and Oceanography 46: 2061–2066.
  • Viladrich N, Rossi S, Lopez-Sanz A, Orejas C. 2016. Nutritional condition of two coastal rocky fishes and the potential role of a marine protected area. Marine Ecology 37: 46–63.
  • Winemiller KO, Layman CA. 2005. Food web science: moving on the path from abstraction to prediction. In: de Ruiter PC, Wolters V, Moore JC (eds), Dynamic food webs: multispecies assemblages, ecosystem development, and environmental change. Amsterdam: Elsevier. pp 10–23.
  • Wyatt ASJ, Waite AM, Humphries S. 2012. Stable isotope analysis reveals community-level variation in fish trophodynamics across a fringing coral reef. Coral Reefs 31: 1029–1044.
  • Zuur A, Ieno EN, Elphick CS. 2010. A protocol for data exploration to avoid common statistical problems. Methods in Ecology and Evolution 1: 3–14.

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.