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Acta Odontologica Scandinavica Volume 34, 1976 - Issue 4
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Original Article

Turku sugar studies VI: The administration of the trial and the control of the dietary regimen

Kauko K. Mäkinen Institute of Dentistry, University of Turku, Finland
&
Arje Scheinin Institute of Dentistry, University of Turku, Finland
Pages 217-239 | Published online: 02 Jul 2009

References

  • Aminoff C. New Carbohydrate Sweeteners. «Sugars in Nutrition», H. L. Sipple, K. W. McNutt. Academic Press Inc., New York 1974; 135–172
  • Banziger R. (1973) Xylitol – its properties and use as a sugar substitute in foods. Abstracts of the papers read” at the Food R.A. Symposium on «Sugar & Sugar Replacements», London, October, 1973, U. Manz, E. Vanninen, F. Voirol, Unpublished communication quoted by 1970
  • Dubuch U. C, Feiner E., Forgó I. Orale Verträglichkeit von Xylit bei stoffwechselgesunden Probanden. Schweiz. Med. Wschr. 1969; 99: 190–194
  • Glass R. L. Design of clinical studies of dental caries. Ann. N.Y. Acad. Sci. 1968; 153: 276–287
  • Gustafsson B. E., Quensel C. E., Swenander Lanke Lisa, Lundqvist C., Grahnen H., Bonow B. E., Krasse B. The Vipeholm dental caries study: the effect of different levels of carbohydrate intake on caries activity in 436 individuals observed for five years. Acta Odont. Scand. 1953; 11: 232–364
  • Masinger M. (1973) Xylitol – its properties and use as a sugar substitute in foods. Abstracts of the papers read at the Food R.A. «Symposium on Sugar & Sugar Replacements», London, October, 1973, U. Manz, E. Vanninen, F. Voirol, Unpublished communication quoted by 1971
  • Mäkinen K. K., Schelnin A. The effect of various sugars and sugar mixtures on the activity and formation of enzymes of dental plaque and oral fluid. Acta Odont. Scand. 1972; 30: 259–275
  • Mäkinen K. K., Scheinin A. The effect of the consumption of various sugars on the activity of plaque and salivary enzymes. Int. Dent. J. 1971; 21: 331–339
  • Nizel A. E. Nutrition in preventive dentistry: Science and Practice. W. B. Saunders Company, Philadelphia 1972; 356
  • Scheinin A., Mäkinen K. K. The effect of various sugars on the formation and chemical composition of dental plaque. Int. Dent. J. 1971; 21: 302–321
  • Scheinin A., Mäkinen K. K. Effect of sugars and sugar mixtures on dental plaque. Acta Odont. Scand. 1972; 30: 235–257
  • Scheinin A., Mäkinen K. K., Ylitalo K. Turku sugar studies. I. An intermediate report on the effect of sucrose, fructose and xylitol diets on the caries incidence in man. Acta Odont. Scand. 1974; 32: 383–412
  • Scheinin A., Mäkinen K. K., Ylitalo K. Turku sugar studies. V. The effect of sucrose, fructose and xylitol diets on the caries incidence in man. Acta Odont. Scand. 1975; 33(Suppl. 70)67–104

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