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Original Article

Turku sugar studies XXI: Xylitol-, sorbitol-, fructose- and sucrose-induced physico-chemical changes in saliva

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Pages 397-403 | Published online: 02 Jul 2009

References

  • Fiske C. H., Subbarow Y. Methods in Enzymology, S. P. Colowick, N. O. Kaplan, 1957
  • Mäkinen K. K., Scheinin A. Turku sugar studies. VII. Principal biochemical findings on whole saliva and plaque. Acta Odont. Scand. 1975; 33: 129–171, Suppl. 70
  • Scheinin A., Mäkinen K. K., Tammisalo E., Rekola M. Turku sugar studies, XVIII. Incidence of dental caries in relation to 1-year consumption of xylitol chewing gum. Acta Odont. Scand. 1975; 33: 269–278
  • Shannon I. L., Suddick R. P., Dowd F. J. Saliva: Composition and secretion. Monographs in Oral Science, H. M. Myers, S. Karger. AG, Verlag für Medizin und Naturwissenschaften, Basel 1974; Vol. 2: 30

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