Essential Fatty Acids Preparation (Sr-3) Improves Alzheimer's Patients Quality of Life

References

• Aarsland D., Cummings J. L., Yenner G., Miller B. Relationship of aggressive behavior to other neuropsychiatric symptoms in patients with Alzheimer's disease. American Journal of Psychiatry 1996; 153: 243–247
   PubMed Web of Science ®Google Scholar
• Coscina D. V., Yehuda S., Dixon L. M., Kish S. I., Leprohon-Greenwood C. E. Learning is improved by a soybean diet in rats. Life Science 1985; 38: 1789–1794
   Web of Science ®Google Scholar
• Edlund C., Sodergerg M., Kristensson K., Dallner G. Ubiniquinone, diolichol, and cholesterol metabolism in aging and Alzheimer's disease. Biochemistry and Cell Biology 1992; 70: 422–428
   PubMed Web of Science ®Google Scholar
• Flint A. J. Effects of respite care on patients with dementia and their caregivers. International Psychogeriatrics 1995; 7: 505–516
   PubMedGoogle Scholar
• Ginsberg L., Atack J. R., Rapoport S. I., Gershfeld N. L. Evidence for a membrane lipid defect in Alzheimer disease. Molecular and Chemical Neuropathology 1993a; 19: 37–46
   PubMedGoogle Scholar
• Ginsberg L., Atack J. R., Rapoport S. I., Gershfeld N. L. Regional specificity of membrane instability in Alzheimer's disease brain. Brain Research 1993b; 615: 355–357
   PubMed Web of Science ®Google Scholar
• Homma A. Antidementia drugs: are they effective in improving quality of life for elderly persons with dementia?. International Psychogeriatrics 1995; 7: 363–365
   PubMedGoogle Scholar
• Houslay M. D., Stanley. Dynamics of Biological Membranes. J. Wiley, New York 1982
   Google Scholar
• Kwee I. L., Nakada T., Ellis W. G. Elevation in relative levels of brain membrane unsaturated fatty acids phospholipids in Alzheimer's disease: high resolution proton spectroscopic studies of membrane lipid extracts. Magnetic Resonance in Medicine 1991; 21: 49–54
   PubMed Web of Science ®Google Scholar
• Mason R. P., Shoemaker W. J., Shajenko L., Chambers T. E., Herbette L. G. Evidence for changes in the Alzheimer's disease brain cortical membrane structure mediated by cholesterol. Neurobiology of Aging 1992; 13: 413–419
   PubMed Web of Science ®Google Scholar
• Mason R. P., Shoemaker W. J., Shajenko L., Herbette L. G. X-ray diffraction analysis of brain lipid membrane structure in Alzheimer's disease and beta-amyloid peptide interactions. Annals of the New York Academy of Sciences 1993; 695: 54–58
   PubMed Web of Science ®Google Scholar
• Palmer A. M., Burns M. A. Selective increase in lipid peroxidation in the inferior temporal cortex in Alzheimer's disease. Brain Research 1994; 645: 338–342
   PubMed Web of Science ®Google Scholar
• Pettegrew J. W., Klunk W. E., Kanal E., Panchalingam K., McClure R. J. Changes in brain membrane phospholipid and high-energy phosphate metabolism precede dementia. Neurobiology of Aging 1995; 16: 973–975
   PubMed Web of Science ®Google Scholar
• Roth G. S., Joseph J. A., Mason P. P. Membrane alternations as causes of impaired signal transduction in Alzheimer's disease and aging. Trends in Neuroscience 1995; 18: 203–206
   PubMed Web of Science ®Google Scholar
• Rouser G., Kitchensky G., Yamamoto A., Baxter C. F. Lipids in the nervous system of different species as a function of age. Advances in Lipid Research 1972; 10: 261–360
   PubMedGoogle Scholar
• Soderberg M., Edlund K., Kristensson K., Dallner G. Lipid compositions of different regions of the human brain during aging. Journal of Neurochemistry 1990; 54: 415–423
   PubMed Web of Science ®Google Scholar
• Subbarao K. V., Richardson J. S., Ang L. C. Autopsy samples of Alzheimer's cortex show increased peroxidation in vitro. Journal of Neurochemistry 1990; 55: 342–345
   PubMed Web of Science ®Google Scholar
• Svennerholm L., Gottfries C. G. Membrane lipids, selectively diminished in Alzheimer brains, suggest synapse loss as a primary event in early-onset form (type I) and demyelination in late-onset form (type II). Journal of Neurochemistry 1994; 62: 1039–1047
   PubMed Web of Science ®Google Scholar
• Svennerholm L., Bostrom K., Jungbjer B., Olsson L. Membrane lipids of adult human brain: lipid composition of frontal and temporal lobe in subjects of age 20 to 100 years. Journal of Neurochemistry 1994; 63: 1802–1811
   PubMed Web of Science ®Google Scholar
• Van Rensburg S. J., Daniels W. M., Van Zyl J., Potocnik F. C., Van Der Walt B. J., Taljaard J. J. Lipid peroxidation and platelet membrane fluidity-implications for Alzheimer's disease?. Neuroreport 1994; 5: 2221–2224
   PubMed Web of Science ®Google Scholar
• Wallin A., Gottfries C. G., Karlsson I., Svennerholm L. Decreased myelin lipids in Alzheimer's disease and vascular dementia. Acta Neurologica Scandinavica 1989; 80: 319–323
   PubMed Web of Science ®Google Scholar
• Wells K., Farooqui A. A., Liss L., Horrocks L. A. Neural membrane phospholipids in Alzheimer disease. Neurochemical Research 1995; 20: 1329–1333
   PubMed Web of Science ®Google Scholar
• Wurtman R. J. Alzheimer's disease. Scientific America 1985; 252: 62–75
   PubMed Web of Science ®Google Scholar
• Yehuda S. Netrients, brain biochemistry and behavior: possible role for neuronal membrane. International Journal of Neuroscience 1987; 35: 21–36
   PubMed Web of Science ®Google Scholar
• Yehuda S., Carasso R. L. Effects of dietary fats on learning, pain threshold, thermoregulation, and motor activity in rats: interaction with the length of the feeding period. International Journal of Neuroscience 1987; 32: 919–925
   PubMed Web of Science ®Google Scholar
• Yehuda S., Carasso R. L. Modulation of learning, pain thresholds, and thermoregulation in the rat by preparations of free purified α-linolenic and linolenic acids: determination of the optimal 3-to- 6 ratio. Proceedings of the National Academy of Sciences of the USA 1993; 90: 10345–10349
   PubMed Web of Science ®Google Scholar
• Yehuda S., Carasso R. L., Mostofsky D. I. Essential fatty acid preparation (SR-3) raises the seizure threshold in rats. European Journal of Pharmacology 1994; 254: 193–198
   PubMed Web of Science ®Google Scholar
• Yehuda S., Carasso R. L., Mostofsky D. I. Essential fatty acid preparation (SR-3) rehabilitates learning deficits induced by AF64A and 5, 7-DHT. Neuroreport 1995; 6: 511–515
   PubMed Web of Science ®Google Scholar
• Yehuda S., Leprohon-Greenwood C. E., Dixon L. M., Coscina D. V. Effects of dietary fat on pain threshold, thermoregulation and motor activity in rats. Pharmacology Biochemistry and Behavior 1986; 24: 1775–1777
   PubMed Web of Science ®Google Scholar