34
Views
28
CrossRef citations to date
0
Altmetric
Original Article

Impairment by glycation of immunoglobulin G Fc fragment function

&
Pages 739-746 | Received 15 Jan 1990, Accepted 28 Mar 1990, Published online: 21 Mar 2011

REFERENCES

  • Wieland OH. Protein modification by non-enzymatic glucosylation: possible role in the development of diabetic complications. Mol Cell Endocrinol 1983; 29: 125–31.
  • Rayfield EJ, Ault MJ, Keusch GT, Brothers MJ, Nechemias C, Smith H. Infection and diabetes: The case for glucose control. Am J Med 1982; 72: 439–50.
  • Dolhofer R, Siess EA, Wieland OH. Nonenzy-matic glycation of immunoglobulins leads to an impairment of immunoreactivity. Biol Chem Hoppe-Seyler 1985; 366: 361–6.
  • Levine L, van Vunakis H. Micro complement fixation. Methods Enzymol 1967; 11: 928–36.
  • Trush MA, Wilson ME, van Dyke K. The generation of chemiluminescence (CL) by phago-cytic cells. Methods Enzymol 1978; 57: 462–82.
  • Easmon CSF, Cole PJ, Williams AJ, Hastings M. The measurement of opsonic and phagocytic function by luminol-dependent chemilumines-cence. Immunology 1980; 41: 67–74.
  • Fraker PJ, Speck JC. Protein and cell membrane iodinations with a sparingly soluble chloroamide. 1,3,4,6-tetrachloro-3a,6a-diphenylglycoluril. Bio-chem Biophys Res Commun 1978; 80: 849–57.
  • Scherberg NH, Barokas K, Murata Y, Refetoff S. Direct application of radioiodinated aminoacyl tRNA for radiolabeling nascent proteins. Anal Biochem 1985; 147: 503–10.
  • Farr RS. A quantitative immunochemical measure of the primary interaction between J* BSA and antibody. J Infect Dis 1958; 103: 239–62.
  • Minden P, Farr RS. Ammonium sulphate method to measure antigen-binding capacity. In: Weir DM, ed. Handbook of Experimental Immunology, Vol. 1. Oxford: Blackwell Scientific Publications, 1978: 13.1–13.8.
  • Scatchard G. The attractions of proteins for small molecules and ions. Ann NY Acad Sci 1949; 51: 660–72.
  • Borsos T. Quantification of complement fixation by the Cl fixation and Cl fixation and transfer tests. Methods Enzymol 1981; 74: 165–76.
  • Kronvall G, Messner RP, Williams RC. Immuno-chemical studies on the interaction between staphylococcal protein A and y-G globulin. J Immunol 1970; 105: 1353–9.
  • Stalenheim G, Malmheden-Eriksson I. Protein A from staphylococcus aureus. Complement fixation by aggregates between protein A and IgG 1 or IgG 2 from guinea pig. FEBS Lett 1971; 14: 82–5.
  • Matthews N. Studies on the structural basis of certain biological activities associated with human immunoglobulin G. Ph.D. Thesis. University of Birmingham. 1970.
  • Mallia AK, Hermanson GT, Krohn RI, Fujimoto EK, Smith PK. Preparation and use of a boronic acid affinity support for separation and quanti-tation of glycosylated hemoglobins. Anal Lett 1981; 14: 649–61.
  • Beisenherz G. Boltze HJ, Bucher T, Czok R, Garbade KH, Meyer-Arendt E. Pfleiderer G. Diphosphofructose-Aldolase, Phosphoglyceral- dehyd-Dehydrogenase, Milchsäure-Dehydrogenase und Pyruvat-Kinase aus Kaninchenmuskulatur in einem Arbeitsgang. Z Naturforsch 1953; 86: 555–77.
  • Smith PK, Krohn RI, Hermanson GT, Mafia AK, Gartner FH, Provenzano MD, Fujimoto EK, Goeke NM, Olson BJ, Klenk DC. Measurement of protein using bicinchoninic acid. Anal Biochem 1985; 150: 76–85.
  • Sachs L. Angewandte Statistik. Berlin: Springer Verlag, 1974.
  • Stanworth DR, Turner MW. Immunochemical analysis of immunoglobulins and their sub-units. In: Weir DM, ed. Handbook of Experimental Immunology, Vol. 1. Oxford: Blackwell Scientific Publications, 1978: 6.29–6.30.
  • Forsgren A, Sjoquist J. Protein A from staphy-lococcus aureus. I. Pseudo-immune reaction with human y-globulin. J Immunol 1966; 97: 822–7.
  • Dolhofer R, Wieland OH. Glycosylation of serum albumin: elevated glycosyl-albumin in diabetic patients. FEBS Lett 1979; 103: 282–6.
  • Schleicher E, Wieland OH. Specific quantitation by HPLC of protein (lysine) bound glucose in human serum albumin and other glycosylated proteins. J Clin Chem Clin Biochem 1981; 19:81–7.
  • Kaneshige H. Nonenzymatic glycosylation of serum IgG and its effect on antibody activity in patients with diabetes mellitus. Diabetes 1987; 36: 822–8.
  • Danze P-M, Tarjoman A, Rousseaux J, Fossati P, Dautrevaux M. Evidence for an increased glycation of IgG in diabetic patients. Clin Chim Acta 1987; 166: 143–53.
  • Morin LG, Austin GE, Burkhalter A. Non-enzymatic glycation of immunoglobulins does not impair antigen-antibody binding. Clin Chem 1987; 33: 692–4.
  • Morin LG, Austin GE, Rodey GE, Johnson JE. Nonenzymic glycation of human immunoglobulins does not impair their immunoreactivity. Clin Chem 1989; 35: 1039–42.
  • Turner MW, Stanworth DR, Normansell DE, Bennich HH. Some biological activities associated with the Fe' and pFc' sub-fragments of immuno-globulin G. Biochim Biophys Acta 1969; 188: 265–71.
  • Pink JRL, Buttery SH, de Vries GM, Milstein C. Human immunoglobulin subclasses. Biochem J 1970; 117: 33–47.
  • Edelman GM, Cunningham BA, Gall WE, Gottlieb PD, Rutishauser U, Waxdal MJ. The covalent structure of an entire y-G immunoglobulin molecule. Proc Nati Acad Sci USA 1969; 63: 78–85.

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.