Pharmacokinetics, pharmacokinetic–pharmacodynamic relationship, and withdrawal period of amoxicillin sodium in olive flounder (Paralichthys olivaceus)

References

• Agnew W, Barnes AC. (2007). Streptococcus iniae: an aquatic pathogen of global veterinary significance and a challenging candidate for reliable vaccination. Vet Microbiol 122:1–15
   PubMed Web of Science ®Google Scholar
• Anderson AD, Nelson JM, Rossiter S, Angulo FJ. (2003). Public health consequences of use of antimicrobial agents in food animals in the United States. Microb Drug Resist 9:373–9
   PubMed Web of Science ®Google Scholar
• Ang CYW, Liu FF, Lay JO, et al. (2000). Liquid chromatographic analysis of incurred amoxicillin residues in catfish muscle following oral administration of the drug. J Agric Food Chem 48:1673–7
   PubMed Web of Science ®Google Scholar
• Armstrong SM, Hargrave BT, Haya K. (2005). Antibiotic use in finfish aquaculture: modes of action, environmental fate and microbial resistance. Handb Environ Chern 5:341–57
   Google Scholar
• Baeck GW, Kim JH, Gomez DK, Park SC. (2006). Isolation and characterization of Streptococcus sp. from diseased flounder (Paralichthys olivaceus) in Jeju Island. J Vet Sci 7:53–8
   PubMed Web of Science ®Google Scholar
• Bai SC, Okorie OE. (2007). Olive flounder in Korea: high-value fish lead aquaculture production. Global Aquac Advoc 10:74–5
   Google Scholar
• Brogden RN, Heel RC, Speight TM, Avery GS. (1979). Amoxycillin injectable: a review of its antibacterial spectrum, pharmacokinetics and therapeutic use. Drugs 18:169–84
   PubMed Web of Science ®Google Scholar
• Brown AG, Grant AN. (1992). Use of amoxycillin by injection in Atlantic salmon broodstock. Vet Rec 131:237–9
   PubMed Web of Science ®Google Scholar
• Brown AG, Grant AN. (1993). Clinical efficacy of injectable amoxicillin against furuncolosis in Atlantic salmon broodstock. Vet Rec 133:373
   PubMed Web of Science ®Google Scholar
• CLSI. (2006). Methods for broth dilution susceptibility testing of bacteria isolated from aquatic animals; Approved guideline M49-A. Wayne, PA: Clinical and Laboratory Standards Institute
   Google Scholar
• Craig WA. (1998). Pharmacokinetic/pharmacodynamic parameters: rationale for antibacterial dosing of mice and men. Clin Infect Dis 26:1–10
   PubMed Web of Science ®Google Scholar
• Defoirdt T, Sorgeloos P, Bossier P. (2011). Alternatives to antibiotics for the control of bacterial disease in aquaculture. Curr Opin Microbiol 14:251–8
   PubMed Web of Science ®Google Scholar
• Della Rocca GD, Zaghini R, Zanoni R, et al. (2004). Seabream (Sparus aurata L.): disposition of amoxicillin after single intravenous or oral administration and multiple dose depletion studies. Aquaculture 232:1–10
   Web of Science ®Google Scholar
• Eldar A, Perl S, Frelier PF, Bercovier H. (1999). Red drum, Sciaenops ocellatus mortalities associated with Streptococcus iniae infection. Dis Aquat Org 36:121–7
   PubMed Web of Science ®Google Scholar
• Elias G, Lee JS, Hwang MH, et al. (2009). Pharmacokinetics and pharmacokinetic/pharmacodynamic integration of orbifloxacin in Korean Hanwoo cattle. J Vet Pharmacol Ther 32:219–28
   PubMed Web of Science ®Google Scholar
• EMEA. (2002). Note for guidance on approach towards harmonization of withdrawal periods for meat- updated application software: EMEA/CVMP/563/02. London, U.K: The European Agency for the Evaluation of Medicinal Products Veterinary Medicines and Inspections. Available from: http://www.ema.europa.eu/docs/en_GB/document_library/Scientific_guideline/2009/10/WC500004498.pdf [last accessed 17 May 2015]
   Google Scholar
• EMEA. (2008). Penicillins: summary report. London, UK: The European Agency for the Evaluation of Medicinal Products Veterinary Medicines and Inspections. Available from: http://www.ema.europa.eu/docs/en_GB/document_library/Maximum_Residue_Limits_-_Report/2009/11/WC500015568.pdf [last accessed 17 May 2015]
   Google Scholar
• FAO. (2011). The state of world fisheries and aquaculture 2010. Rome, Italy: FAO Fisheries and Aquaculture Department
   Google Scholar
• FAO. (2013). Species factsheet: paralichthys olivaceus (Temminck & Schlegel, 1846). Rome, Italy: Food and Agriculture Organization of the United Nations. Available from: http://www.fao.org/fishery/species/3350/en [last accessed 17 Aug 2015]
   Google Scholar
• Fernandez C, Modamio P, Mestorino N, et al. (2007). Pharmacokinetics of sodium and trihydrate amoxicillin in sheep after intravenous and intramuscular administration. J Vet Pharmacol Ther 30:263–6
   PubMed Web of Science ®Google Scholar
• Gebru E, Lee JS, Chang ZQ, et al. (2009). Integration of pharmacokinetic and pharmacodynamic indices of orbifloxacin in beagle dogs after a single intravenous and intramuscular administration. Antimicrob Agents Chemother 53:3024–9
   PubMed Web of Science ®Google Scholar
• Han SY, Kang BK, Kang BJ, et al. (2011). Protective efficacy of a combined vaccine against Edwardsiella tarda, Streptococcus iniae and Streptococcus parauberis in farmed olive flounder, Paralichthys olivaceus. Fish Pathol 46:108–11
   Web of Science ®Google Scholar
• Heuer OE, Kruse H, Grave K, et al. (2009). Human health consequences of use of antimicrobial agents in aquaculture. Clin Infect Dis 49:1248–53
   PubMed Web of Science ®Google Scholar
• Inglis V, Palmer R, Shatwell JP, et al. (1993). Amoxicillin concentrations in the serum of Atlantic salmon (Salmo salar L.) during furunculosis therapy. Vet Rec 133:617–21
   PubMed Web of Science ®Google Scholar
• Inglis V, Soliman MK, Ciapara IH, Richards RH. (1992). Amoxycillin in the control of furunculosis in Atlantic salmon parr. Vet Rec 130:45–8
   PubMed Web of Science ®Google Scholar
• Jeon EJ, Seo JS, Kim JD, et al. (2010). Pharmacokinetics of amoxicillin trihydrate in cultured eel Anguilla japonica by single oral and intravenous administrations. J Fish Pathol 23:357–67
   Google Scholar
• Kwon SR, Nam YK, Kim SK, Kim KH. (2006). Protection of tilapia (Oreochromis mosambicus) from edwardsiellosis by vaccination with Edwardsiella tarda ghosts. Fish Shellfish Immunol 20:621–6
   PubMed Web of Science ®Google Scholar
• Lafferty KD, Harvell CD, Conrad JM, et al. (2015). Infectious diseases affect marine fisheries and aquaculture economics. Ann Rev Mar Sci 7:471–96
   PubMed Web of Science ®Google Scholar
• Mohanty BR, Sahoo PK. (2007). Edwardsiellosis in fish: a brief review. J Biosci 32:1331–44
   PubMed Web of Science ®Google Scholar
• Nakauchi R, Wakabayashi T, Yasunaga N, et al. (1989). Therapeutic effect of amoxicillin against pseudoberculosis in yellowtail, Seriola quinqueradiata. Bull Nipp Vet Zoot Coll 38:72–8
   Google Scholar
• Noga EJ. (1996). Fish disease: diagnosis and treatment. St. Louis, MO: Mosby-Year Book, Inc
   Google Scholar
• Perera RP, Johnson SK, Collins MD, Lewis DH. (1994). Streptococcus iniae associated with mortality of Tilapia nilotica X Taurea hybrids. J Aquat Anim Health 6:335–40
   Google Scholar
• Scott P. (1993). Therapy in aquaculture: In: Brown L, ed. Aquaculture for veterinarians. New York: Pergamon Press, 131–52
   Google Scholar
• Seo JS, Jeon EJ, Jung SH, et al. (2015). Pharmacokinetics of amoxicillin trihydrate in cultured olive flounder (Paralichthys olivaceus). J Vet Pharmacol Ther 38:86–92
   PubMed Web of Science ®Google Scholar
• Smith PR, Le Breton A, Horsberg TE, Corsin F. (2008). Guidelines for antimicrobial use in aquaculture. In: Bogø L, Guardabassi JL, Kruse H, eds. Guide to antimicrobial use in animals. Oxford, UK: Blackwell Publishing Ltd, 207–18
   Google Scholar
• Soltani M, Shanker S, Munday BL. (1995). Chemotherapy of Cytophaga/Flexibacter-like bacteria (CFLB) infections in fish: studies validating clinical efficacies of selected antimicrobials. J Fish Dis 18:555–65
   Web of Science ®Google Scholar
• Sorensen LK, Hansen H, Snor L. (1999). Determination of amoxicillin in trout by liquid chromatography with UV detection after derivatization. J AOAC Int 82:1345–52
   PubMed Web of Science ®Google Scholar
• Toutain PL, Del Castilo JRE, Bousquet-Melou A. (2002). The pharmacokinetic–pharmacodynamic approach to a rational dosage regimen for antibiotics. Res Vet Sci 73:105–14
   PubMed Web of Science ®Google Scholar
• Tsukahara J, Yasunaga N, Nakauchi R, et al. (1989). Absorption, distribution and excretion of amoxicillin in yellowtail. Bull Nipp Vet Zoot Coll 38:66–71
   Google Scholar
• U.S. Food and Drug Administration. (2006). General principles for evaluating the safety of compounds used in food-producing animals. Available from: http://www.fda.gov/downloads/AnimalVeterinary/GuidanceComplianceEnforcement/GuidanceforIndustry/ucm052180.pdf [last accessed 12 May 2015]
   Google Scholar
• Wang JH, Chao MR, Chang MH, Kuo TF. (2009). Liquid chromatographic determination of amoxicillin residues in Grouper muscle following oral administration of the veterinary drug. Taiwan Vet J 35:21–8
   Google Scholar