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Journal of Microencapsulation
Micro and Nano Carriers
Volume 14, 1997 - Issue 4
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Original Article

Variation of droplet sizes during the formation of microcapsules from emulsions

B. Övez Department of Chemical Engineering and Computer Engineering, Ege University, Bornova, Imir, Turkey
,
B. Çitak Department of Chemical Engineering and Computer Engineering, Ege University, Bornova, Imir, Turkey
,
D. Öztemel Department of Chemical Engineering and Computer Engineering, Ege University, Bornova, Imir, Turkey
,
A. Balbaş Department of Chemical Engineering and Computer Engineering, Ege University, Bornova, Imir, Turkey
,
S. Peker Department of Chemical Engineering and Computer Engineering, Ege University, Bornova, Imir, Turkey
&
Ş. Çakir Department of Chemical Engineering and Computer Engineering, Ege University, Bornova, Imir, Turkey; Department of Computer Engineering, Ege University, Bornova, Imir, Turkey
Pages 489-499 | Received 28 Jul 1995, Accepted 15 Feb 1996, Published online: 26 Jun 2009

References

  • Balbaş A. Elongational viscosities of polymer solutions. Ege University. 1995, Diploma project
  • Böke N., Övez B., Peker S. Elastic behavior of resin/coacervate composites. In PD-Vol. 64–2. Engineering Systems Design and Analysis. ASME. 1994; vol. 2: 159–163
  • Çakir Ş., Öztürk A., Övez B., Peker S. Identification of the true distribution of drop sizes. In PD-Vol. 64–8. Engineering System Design and Analysis. ASME. 1994; vol. 8, Part A
  • Çitak B., Oztemel D. Dropsize distribution during the formation of microcapsules. Ege University. 1995, Diploma project
  • Davies J. T. Turbulence Phenmena. Academic, New York 1972; 49–69
  • Delichatsios M. A., Probstein R. F. The effect of coalescence on the average drop size in liquid-liqud dispersions. Industrial Engineering Chemistry Fundamentals 1976; 15: 134–142
  • Dickinson E., Murray A., Murray B. S., Stainsby G. Properties of adsorbed layers in emulsions containing a mixture of caseinate and gelatin. Food Emulsions and Foams, E. Dickinson. Royal Society of Chemistry, London 1987; 86–99
  • Hasegawa T. Elongational stress of the flow of polymer solutions. JSME International Journal Series B 1994; 37(2)209–216
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  • Övez B., Peker-Başara S. Structure evolution in gelatin-gum arabic coacervates composited with amino resins. In PD-Vol. 47–6. Engineering Systems Design and Analysis. ASME. 1992; vol. 6: 127–132
  • Övez B. Production of microcapsules. PhD thesis, Ege University. 1992
  • Papanastasiou T. C. Applied Fluid Mechanics. Prentice Hall. 1994; 422–423
  • Peker-Başara S., Övez B., Balcioğlu L. Properties of gelatin-gum arabic coacervates composited with amino resins. Journal of Chemistry, Technology and Biotechnology 1993; 56: 175–184
  • Quenouille M. H. Fundamentals of Statistical Reasoning. Charles Griffin & Co. 1958; 24–25
  • Si-Nang L., Carlier D. F., Delort P., Gazzola J., Lafont D. Determination of coating thickness of microcapsules and influence upon diffusion. Journal of Pharmacological Science 1973; 62: 452–455
  • Walstra P. Overview of emulsion and foam stability. Food Emulsions and Foams, E. Dickinson. Royal Society of Chemistry, London 1987; 242–257

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