References
- Mathison D A, Stevenson D D, Simon R A. Precipitating factors in asthma. Chest 1985; 87: 50S
- Ortolani C, Pastorello E, Luraghe M T, Delia Torre F, Bellani M, Zanussi C. Diagnosis of intolerance to food additives. Ann Allergy 1984; 53: 587
- Allen D H, Baker G J. Chinese restaurant asthma. N Engl J Med 1981; 305: 1154
- Allen D H, Van Nunen S, Loblay R, Clarke L. Adverse reactions to food. Med J Aust 1984; 141(5 suppl)S37
- American Thoracic Society: Definitions and classifications of chronic bronchitis, asthma, and pulmonary emphysema. Am Rev Respir Dis 1962; 85: 762
- Dixon W J, Massey F J. Introduction to Statistical Analysis. McGraw-Hill, New York 1969
- Allen D. Adverse reactions to monosodium glutamate and to metabisulfite. Presented at the Annual Meeting of the Canadian Society of Allergy and Clinical Immunology, Vancouver, British Columbia, 1984
- Stegink L D, Reynolds W A, Filer L J, Jr., Baker G L, Daabees T T, Pitkin R M. Comparative metabolism of glutamate in the mouse, monkey, and man. Glutamic Acid: Advances in Biochemistry and Physiology, L J Filer, Jr., S Grattini, M R Kare, W A Reynolds, R J Wurtman. Raven Press, New York 1979; 85–102
- Stegink L D, Filer L J, Jr., Baker G L. Plasma glutamate concentrations in adult subjects ingesting monosodium L-glutamate in consomme. Am J Clin Nutr 1985; 42: 220
- Dried Soup Mixes (This Is Soup?). Consumer Reports 1978; 615–619
- Ebert A G. Chinese restaurant asthma. N Engl J Med 1982; 306: 1180