High productivity bioethanol fermentation by immobilized Saccharomyces bayanus onto carboxymethylcellulose-g- poly(N-vinyl-2-pyrrolidone) beads

References

• Arasaratnam V, Balasubramaniam K. 1998. The use of monochloroacetic acid for improved ethanol production by immobilized Saccharomyces cerevisiae. World J. Microb. Biot. 14: 107–111.
   Google Scholar
• Balat M, Balat H. 2009. Recent trends in global production and utilization of bio-ethanol fuel. Appl. Energ. 86: 2273–2282.
   Web of Science ®Google Scholar
• Barros MR, Cabral JMS, Novais JM. 1987. Production of ethanol by immobilised Saccharomyces bayanus in an extractive fermentation process. Biotechnol. Bioeng. 29: 1097–1104.
   PubMed Web of Science ®Google Scholar
• Behera S, Kar S, Mohanty RC, Ray RC. 2010. Comparative of bio-ethanol production from mahula (Madhuca latifolia L.) flowers by Saccharomyces cerevisiae cells immobilized agar agar and Ca-alginate matices. Appl. Energ. 87: 96–100.
   Web of Science ®Google Scholar
• Behera S, Mohanty RC, Ray RC. 2011. Ethanol production from mahula (Madhuca latifolia L.) flowers with immobilized cells of Saccharomyces cerevisiae in Luffa cylindrica L. Sponge discs. Appl. Energ. 88: 22–215.
   Google Scholar
• Castellar R, Barros MR, Cabral JMS, Iborra JL. 1998. Effect of zeolite addition on ethanol production from glucose by saccharomyces bayanus. J. Chem. Technol. Biotechnol. 73: 377–384.
   Google Scholar
• Dalla-Vecchia R, Sebrão D, Dascimento MG, Soldi V. 2005. Carboxymethylcellulose and poly(vinyl alcohol) used as a film support for lipases immobilization. Process Biochem. 40: 2677–2682.
   Google Scholar
• Dellaglio F, Zapparoli G, Malacrinò P, Suzzi G, Torriani S. 2003. Saccharomyces bayanus var. uvarum and Saccharomyces cerevisiae succession during spontaneous fermentations of Recioto and Amarone wines. Ann. Microbiol. 53: 411–425.
   Google Scholar
• Fukuda H, Kondo A, Tamalampudi S. 2009. Bioenergy: Sustainable fuels from biomass by yeast and fungal whole-cell biocatalysts. Biochem. Eng. J. 44: 2–12.
   Google Scholar
• Gao J, Li Z, Wang W, Huang M. 1998. Preparation of gelatin– Nvinylpyrrolidone graft copolymer. J. Appl. Polym. Sci. 68: 1485–1492.
   Google Scholar
• Ghorbani F, Younesi H, Sari AE, Najafpour G. 2011. Cane molasses fermentation for continuous ethanol production in an immobilized cell reactor by Saccharomyces cerevisiae. Renew. Energ. 36: 503–509.
   Google Scholar
• Gökgöz M, Yiğitoğlu M. 2011. Immobilization of Saccharomyces cerevisiae on to modified carboxymethylcellulose for production of ethanol. Bioprocess Biosyst. Eng. 34: 849–857.
   Google Scholar
• Horn SJ, Aasen IM, Ostgaard K. 2000. Ethanol production from seaweed extract. J. Ind. Microbiol. Biot. 25: 249–254.
   Google Scholar
• Işiklan N, İnal M, Kurşun F, Ercan G. 2011. pH responsive itaconic acid grafted alginate microspheres for the controlled release of nifedipine. Carbohyd. Polym. 84: 933–943.
   Web of Science ®Google Scholar
• Iş klan N, İnal M, Yiğitoğlu M. 2008. Synthesis and characterization of poly(N-vinyl-2- pyrrolidone) grafted sodium alginate hydrogel beads for the controlled release of indomethacin. J. Appl. Polym. Sci. 110: 481–493.
   Google Scholar
• Joekes I, Moran PJL, Rodrigues JAR, Wendhausen R, Tonella E, Cassiola F. 1998. Characterization of Saccharomyces cerevisiae immobilized onto chrysotile for ethanol production. J. Chem. Technol. Biotechnol. 73: 54–58.
   Google Scholar
• Katime I, Valderruten N, Quintana JR. 2001. Controlled release of aminophylline from poly(N-isopropylacrylamide-co-itaconicacid) hydrogels. Polym. Int. 50: 869–874.
   Google Scholar
• Kourkoutas Y, Bekatorou A, Banat IM, Marchant R, Koutinas AA. 2004. Immobilization technologies and support materials suitable in alcohol beverages production: A review. Food Microbiol. 21: 377–397.
   Web of Science ®Google Scholar
• Lebeau T, Jouenne T, Junter G. 1997. Fermentation of D-xylose by free and immobilized Saccharomyces cerevisiae. Biotechnol. Lett. 19: 615–618.
   Google Scholar
• Liouni M, Drichoutis P, Nerantzis ET. 2007. Studies of the mechanical properties and the fermentation behavior of double layer alginate-chitosan beads, using Saccharomyces cerevisiae entrapped cells. World J. Microbiol. Biotechnol. 24: 281–288.
   Google Scholar
• Liu C, Wang F, Ou-Yang F. 2009. Ethanol fermentation in a magnetically fliized bed reactor with immobilized Saccharomyces cerevisiae in magnetic particles. Bioresource Technol. 100: 878–882.
   PubMed Web of Science ®Google Scholar
• Liu M, Xu ZK, Wang JQ, Wu J, Fu JJ. 2004. Surface modification of polypropylene microfiltration membranes by graft polymerization of N-vinyl-2-pyrrolidone. Eur. Polym. J. 40: 2077–2087.
   Google Scholar
• Liu R, Shen F. 2008. Impacts of main factors on bioethanol fermentation from stalk juice of sweet sorghum by immobilized Saccharomyces cerevisiae (CICC 1308). Bioresource Technol. 99: 847–854.
   PubMed Web of Science ®Google Scholar
• Mallouchos A, Reppa P, Aggelis G, Kanellaki M, Koutinas AA, Komaitis M. 2002. Grape skins as a natural support for yeast immobilization. Biotechnol. Lett. 24: 1331–1335.
   Google Scholar
• Miller GL. 1959. Use of dinitrosalicylic acid reagent for determination of reducing sugar. Anal. Chem. 31: 426–428.
   Google Scholar
• Nabais RC, Correia I, Viegas CA, Novais JM. 1988. Influence of calcium ion on ethanol tolerance of saccharomyces bayanus and alcoholic fermentation by yeasts. Appl. Environ. Microb. 54: 2439–2446.
   Google Scholar
• Najafpour G, Younesi H, I smail K. 2004. Ethanol fermentation in an immobilized cell reactor using Saccharomyces cerevisiae. Bioresour. Technol. 92: 251–260.
   Google Scholar
• Naumova ES, Naumov GL, Masneuf-Pomarède I, Aigle M, Dubourdieu D. 2005. Molecular genetic study of introgression between Saccharomyces bayanus and S. Cerevisiae. Yeast 22: 1099–1115.
   Google Scholar
• Nikolic S, Mjovic L, Rakin M, Pejin D, Nedovic V. 2009. Effect of different fermentation parameters on bioethanol production from corn meal hydrolyzates by free and immobilized cell of S. cerevisiae var. ellipsoideus. J. Chem. Technol. Biotechnol. 84: 497–503.
   Google Scholar
• Phisalaphong M, Budiraharjo R, Bangrak P, Mongkolkajit J, Limtong S. 2007. Alginate-Loofa as carrier matrix for ethanol production. J. Biosci. Bioeng. 104: 214–217.
   Google Scholar
• Qiu J, Xu L, Peng J, Zhai M, Zhao L, Li J, Wei G. 2007. Effect of activated carbon on the properties of carboxymethylcellulose/activated carbon hybrid hydrogels synthesized by γ-radiation technique. Carbohyd. Polym. 70: 236–242.
   Google Scholar
• Rojey A, Monot F. 2010. Biofuels: Production and applications. In: W. Soetaert and E. Vandamme (eds.), Industrial Biotechnology, Wiley, New York, 413–432.
   Google Scholar
• Serra A, Strehaiano P, Taillandier P. 2005. Influence of temperature and pH on Saccharomyces bayanus var. uvarum growth: Impact of a wine yeast interspecific hybridization on these parameters. Int. J. Food Microbiol. 104: 257–265.
   Google Scholar
• Shindo S, Tanaka S, Taguchi H, Yoshimura N. 2001. Development of novel carrier using natural zeolite and continuous ethanol fermentation with immobilized Saccharomyces cerevisiae in a bioreactor. Biotechnol. Lett. 23: 2001–2004.
   Google Scholar
• Winkelhausen E, Velickova E, Amartey SA, Kuzmanova S. 2010. Ethanol production using immobilized Saccharomyces cerevisiae in lyophilized cellulose gel. Appl. Biochem. Biotechnol. 162: 2214–2220.
   Google Scholar
• Yiğitoğlu M, Işiklan N, Özmen R. 2007. Graft copolymerization of N-vinyl-2-pyrrolidone onto sodium carboxymethylcelulose with azobisisobutyronitrile as the initiator. J. Appl. Polym. Sci. 104: 936–943.
   Web of Science ®Google Scholar
• Yu J, Zhang X, Tan T. 2007. A novel immobilization method of Saccharomyces cerevisiae to sorghum bagasse for ethanol production. J. Biotechnol. 129: 415–420.
   Google Scholar
• Zhang Y, Ma Y, Yang F, Zhang C. 2009. Continuous acetone–butanol–ethanol production by corn stalk immobilized cells. J. Ind. Microbiol. Biot. 36: 1117–1121.
   Google Scholar
• Zhao J, Xia L. 2010. Ethanol production from corn stover hemicellulosic using immobilized recombinant yeast cells. Biochem. Eng. J. 49: 28–32.
   Google Scholar
• Zohuriaan-Mehr MJ, Pourjavadi A, Salehi-Rad M. 2004. Modified CMC. 2. Novel carboxymethylcellulose- based poly (amidoxime) chelating resin with high metal sorption capacity. React. Funct. Polym. 61: 23–31.
   Google Scholar