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Journal of Toxicology: Toxin Reviews Volume 8, 1989 - Issue 1-2
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Research Article

Surface Lipids of Seeds Support Both Aspergillus Parasiticus Growth and Aflatoxin Production

Chiara de Luca Istituto S. Gallicano, Via S. Gallicano 25a, 00153, Roma
,
Mauro Picardo Istituto S. Gallicano, Via S. Gallicano 25a, 00153, Roma
,
Raffaello Castoria Dip. Biol. vegetale, Univ. “La Sapienza”, Roma, Italy
,
Anna Adele Fabbri Dip. Biol. vegetale, Univ. “La Sapienza”, Roma, Italy
,
Corrado Fanelli Dip. Biol. vegetale, Univ. “La Sapienza”, Roma, Italy
&
Siro Passi Istituto S. Gallicano, Via S. Gallicano 25a, 00153, Roma
Pages 339-348 | Published online: 28 Sep 2008

References

  • Passi S., De Luca C., Picardo M., Finotti E., Fabbri A.A., Panfili G., Fanelli C. (1987) Effect of antioxidants and free radical scavengers on aflatoxin production in vivo. Proc. 4th Int. Work. Conf. on Stored Product Protection. 1987, E. Donahaye, S. Navarro. Tel AvivIsrael, 111
  • Fabbri A.A., Fanelli C., Panfili G., Passi S., Fasella P. Lipoperoxidation and aflatoxin biosynthesis by Aspergillus parasiticus and A.flavus. J. Gen. Microbiol. 1983; 129: 3447
  • Passi S., Nazzaro-Porro M., Fanelli C., Fabbri A.A., Fasella P. Role of peroxidation in aflatoxin production. Appl. Microbiol. Biothecnol. 1984; 19: 186
  • Fanelli C., Fabbri A.A., Finotti E., Panfili G., Passi S. Cerulenin and tetrahydrocerulenin: stimulating factors of aflatoxin biosynthesis. Trans. Br. myc. Soc. 1983; 81: 201
  • Passi Rothshild- S., Boros M.C., Fasella P., Nazzaro-Porro M., Whitehouse D. An application of high performance liquid chromatography to analysis of lipids in archeological samples. J. Lip. Res. 1981; 22: 778
  • Lillehoj E.B., Garcia W.D., Lambrow M. Aspergillus flavus infection and aflatoxin production in corn: influence of trace elements. Appl. microbiol. 1974; 28: 763
  • Stewart R.R.C., Bewely J.D. Lipid peroxidation associated with accelerated aging of soybean axes. Plant physiol. 1979; 65: 245
  • Buchevaros P., Gautcheff T. Influence of accelerated and natural aging on free radical levels in soybean seeds. Physiol. Plant. 1984; 60: 53

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