618
Views
1
CrossRef citations to date
0
Altmetric
Original Articles

The influences of purple sweet potato anthocyanin on the growth characteristics of human retinal pigment epithelial cells

, , , , &
Article: 27830 | Received 10 Mar 2015, Accepted 17 Apr 2015, Published online: 11 Jun 2015

References

  • Tanaka J, Nakanishi T, Ogawa K, Tsuruma K, Shimazawa M, Shimoda H, etal. Purple rice extract and anthocyanidins of the constituents protect against light-induced retinal damage in vitro and in vivo. J Agric Food Chem. 2011; 59: 528–36.
  • Kalt W, Hanneken A, Milbury P, Tremblay F. Recent research on polyphenolics in vision and eye health. J Agric Food Chem. 2010; 58: 4001–7.
  • Hanneken A, Lin FF, Johnson J, Maher P. Flavonoids protect human retinal pigment epithelial cells from oxidative-stress-induced death. Invest Ophthalmol Vis Sci. 2006; 47: 3164–77.
  • Zhao JG, Yan QQ, Lu LZ, Zhang YQ. In vivo antioxidant, hypoglycemic, and anti-tumor activities of anthocyanin extracts from purple sweet potato. Nutr Res Pract. 2013; 7: 359–65.
  • Ray RC, Panda SK, Swain MR, Sivakumar PS. Proximate composition and sensory evaluation of anthocyanin-rich purple sweet potato (Ipomoea batatas L.) wine. Int J Food Sci Technol. 2012; 47: 452–8.
  • Ahmed M, Akter MS, Lee J-C, Eun J-B. Encapsulation by spray drying of bioactive components, physicochemical and morphological properties from purple sweet potato. LWT Food Sci Technol. 2010; 43: 1307–12.
  • Suda I, Ishikawa F, Hatakeyama M, Miyawaki M, Kudo T, Hirano K, etal. Intake of purple sweet potato beverage affects on serum hepatic biomarker levels of healthy adult men with borderline hepatitis. Eur J Clin Nutr. 2008; 62: 60–7.
  • Kita A, Bąkowska-Barczak A, Hamouz K, Kułakowska K, Lisinska G. The effect of frying on anthocyanin stability and antioxidant activity of crisps from red- and purple-fleshed potatoes (Solanum tuberosum L.). J Food Compos Anal. 2013; 32: 169–75.
  • Harada K, Kano M, Takayanagi T, Yamakawa O, Ishikawa F. Absorption of acylated anthocyanins in rats and humans after ingesting an extract of Ipomoea batatas purple sweet potato tuber. Biosci Biotechnol Biochem. 2004; 68: 1500–7.
  • Suda I, Oki T, Masuda M, Nishiba Y, Furuta S, Matsugano K, etal. Direct absorption of acylated anthocyanin in purple-fleshed sweet potato into rats. J Agric Food Chem. 2002; 50: 1672–6.
  • Oki T, Suda I, Terahara N, Sato M, Hatakeyama M. Determination of acylated anthocyanin in human urine after ingesting a purple-fleshed sweet potato beverage with various contents of anthocyanin by LC-ESI-MS/MS. Biosci Biotechnol Biochem. 2006; 70: 2540–3.
  • Matsumoto H, Nakamura Y, Iida H, Ito K, Ohguro H. Comparative assessment of distribution of blackcurrant anthocyanins in rabbit and rat ocular tissues. Exp Eye Res. 2006; 83: 348–56.
  • Kalt W, Blumberg JB, McDonald JE, Vinqvist-Tymchuk MR, Fillmore SAE, Graf BA, etal. Identification of anthocyanins in the liver, eye, and brain of blueberry-fed pigs. J Agric Food Chem. 2008; 56: 705–12.
  • Sparrrow JR, Hicks D, Hamel CP. The retinal pigment epithelium in health and disease. Curr Mol Med. 2011; 11: 802–23.
  • Strauss O. [The role of retinal pigment epithelium in visual functions]. Ophthalmologe. 2009; 106: 299–304.
  • Wimmers S, Karl MO, Strauss O. Ion channels in the RPE. Prog Retin Eye Res. 2007; 26: 263–301.
  • McBee JK, Palczewski K, Baehr W, Pepperberg DR. Confronting complexity: the interlink of phototransduction and retinoid metabolism in the vertebrate retina. Prog Retin Eye Res. 2001; 20: 469–529.
  • Arnouk H, Lee H, Zhang R, Chung H, Hunt RC, Jahng WJ. Early biosignature of oxidative stress in the retinal pigment epithelium. J Proteomics. 2011; 74: 254–61.
  • Wielgus AR, Roberts JE. Retinal photodamage by endogenous and xenobiotic agents. Photochem Photobiol. 2012; 88: 1320–45.
  • Zhou P, Kannan R, Spee C, Sreekumar PG, Dou G, Hinton DR. Protection of retina by alphaB crystallin in sodium iodate induced retinal degeneration. PLoS One. 2014; 9: e98275.
  • Su CC, Chan CM, Chen HM, Wu CC, Hsiao CY, Lee PL, etal. Lutein inhibits the migration of retinal pigment epithelial cells via cytosolic and mitochondrial Akt pathways (lutein inhibits RPE cells migration). Int J Mol Sci. 2014; 15: 13755–67.
  • Chen R, Hollborn M, Grosche A, Reichenbach A, Wiedemann P, Bringmann A, etal. Effects of the vegetable polyphenols epigallocatechin-3-gallate, luteolin, apigenin, myricetin, quercetin, and cyanidin in primary cultures of human retinal pigment epithelial cells. Mol Vis. 2014; 20: 242–58.
  • Xu JY, Wu LY, Zheng XQ, Lu JL, Wu MY, Liang YR. Green tea polyphenols attenuating ultraviolet B-induced damage to human retinal pigment epithelial cells in vitro. Invest Ophthalmol Vis Sci. 2010; 51: 6665–70.
  • Liu Y, Song X, Zhang D, Zhou F, Wang D, Wei Y, etal. Blueberry anthocyanins: protection against ageing and light-induced damage in retinal pigment epithelial cells. Br J Nutr. 2012; 108: 16–27.
  • Wu LY, Zheng XQ, Lu JL, Liang YR. Protective effect of green tea polyphenols against ultraviolet B-induced damage to HaCaT cells. Hum Cell. 2009; 22: 18–24.
  • Huang C, Zhang J, Ao M, Li Y, Zhang C, Xu Y, etal. Combination of retinal pigment epithelium cell-conditioned medium and photoreceptor outer segments stimulate mesenchymal stem cell differentiation toward a functional retinal pigment epithelium cell phenotype. J Cell Biochem. 2012; 113: 590–8.
  • Singh AK, Srivastava GK, Martin L, Alonso M, Pastor JC. Bioactive substrates for human retinal pigment epithelial cell growth from elastin-like recombinamers. J Biomed Mater Res A. 2014; 102: 639–46.
  • Srivastava GK, Martin L, Singh AK, Fernandez-Bueno I, Gayoso MJ, Garcia-Gutierrez MT, etal. Elastin-like recombinamers as substrates for retinal pigment epithelial cell growth. J Biomed Mater Res A. 2011; 97: 243–50.
  • Kook D, Wolf AH, Yu AL, Neubauer AS, Priglinger SG, Kampik A, etal. The protective effect of quercetin against oxidative stress in the human RPE in vitro. Invest Ophthalmol Vis Sci. 2008; 49: 1712–20.
  • Defoe DM, Grindstaff RD. Epidermal growth factor stimulation of RPE cell survival: contribution of phosphatidylinositol 3-kinase and mitogen-activated protein kinase pathways. Exp Eye Res. 2004; 79: 51–9.
  • Uebersax ED, Grindstaff RD, Defoe DM. Survival of the retinal pigment epithelium in vitro: comparison of freshly isolated and subcultured cells. Exp Eye Res. 2000; 70: 381–90.
  • Gao QY, Tan J, Ma P, Ge J, Liu YQ, Sun XR, etal. PKC alpha affects cell cycle progression and proliferation in human RPE cells through the downregulation of p27(kip1). Mol Vis. 2009; 15: 2683–95.
  • Thieltges F, Stanzel BV, Liu Z, Holz FG. A nanofibrillar surface promotes superior growth characteristics in cultured human retinal pigment epithelium. Ophthalmic Res. 2011; 46: 133–40.
  • Parrales A, Palma-Nicolas JP, Lopez E, Lopez-Colome AM. Thrombin stimulates RPE cell proliferation by promoting c-Fos-mediated cyclin D1 expression. J Cell Physiol. 2010; 222: 302–12.
  • Scholzen T, Gerdes J. The Ki-67 protein: from the known and the unknown. J Cell Physiol. 2000; 182: 311–22.
  • Le Pessot F, Michel P, Paresy M, Lemoine F, Hellot M-F, Paillot B, etal. Cell proliferation in colorectal adenocarcinomas: comparison between Ki-67 immunostaining and bromodeoxyuridine uptake detected by immunohistochemistry and flow cytometry. Pathol Res Pract. 2001; 197: 411–18.
  • Jakobsen JN, Sorensen JB. Clinical impact of ki-67 labeling index in non-small cell lung cancer. Lung Cancer. 2013; 79: 1–7.
  • Hou Q, Tang J, Wang Z, Wang C, Chen X, Hou L, etal. Inhibitory effect of microRNA-34a on retinal pigment epithelial cell proliferation and migration. Invest Ophthalmol Vis Sci. 2013; 54: 6481–8.
  • Parrales A, Lopez E, Lee-Rivera I, Lopez-Colome AM. ERK1/2-dependent activation of mTOR/mTORC1/p70S6K regulates thrombin-induced RPE cell proliferation. Cell Signal. 2013; 25: 829–38.
  • Parrales A, Lopez E, Lopez-Colome AM. Thrombin activation of PI3K/PDK1/Akt signaling promotes cyclin D1 upregulation and RPE cell proliferation. Biochim Biophys Acta. 2011; 1813: 1758–66.
  • Lu J, Wu DM, Zheng YL, Hu B, Zhang ZF. Purple sweet potato color alleviates D-galactose-induced brain aging in old mice by promoting survival of neurons via PI3K pathway and inhibiting cytochrome C-mediated apoptosis. Brain Pathol. 2010; 20: 598–612.
  • Zhang ZF, Lu J, Zheng YL, Hu B, Fan SH, Wu DM, etal. Purple sweet potato color protects mouse liver against d-galactose-induced apoptosis via inhibiting caspase-3 activation and enhancing PI3K/Akt pathway. Food Chem Toxicol. 2010; 48: 2500–7.
  • Hecquet C, Lefevre G, Valtink M, Engelmann K, Mascarelli F. Activation and role of MAP kinase-dependent pathways in retinal pigment epithelial cells: ERK and RPE cell proliferation. Invest Ophthalmol Vis Sci. 2002; 43: 3091–8.
  • Hwang YP, Choi JH, Han EH, Kim HG, Wee JH, Jung KO, etal. Purple sweet potato anthocyanins attenuate hepatic lipid accumulation through activating adenosine monophosphate-activated protein kinase in human HepG2 cells and obese mice. Nutr Res. 2011; 31: 896–906.