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Italian Journal of Animal Science Volume 2, 2003 - Issue sup1: Proceedings of the 15th ASPA Congress, Parma, June 18-20, 2003
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Articles

Histological characteristics of backfat layers in Italian local swine breeds

P. FreschiDipartimento di Scienze delle Produzioni animali – Università della Basilicata, Potenza, Italy
,
M. CardacinoDipartimento di Scienze delle Produzioni animali – Università della Basilicata, Potenza, Italy
,
L. PerrottaDipartimento di Scienze delle Produzioni animali – Università della Basilicata, Potenza, Italy
&
M. GambacortaDipartimento di Scienze delle Produzioni animali – Università della Basilicata, Potenza, Italy
Pages 409-411 | Published online: 07 Mar 2016

References

  • Coutron-Gambotti, C., Casabianca, F., de Sainte Marie, C., Gandemer, G., 1999. Cahiers Agriculture 8:363–371.
  • Eggert, J.M., Shinckel, A.P., Mills, S.E., Forrest, J.C., Gerrard, E.J., Bowker, B.C., Wynveen, E.J., 1998. Proc. Swine day, Purdue University, 14–20.
  • Freschi, P., Cosentino, C., Perna, A., 2001. Proc 14th Nat. Congr. ASPA, Florence, Italy, 389–391.
  • Freschi, P., Perna, A., Gambacorta, E., Cosentino, E., 2003. Rivista di Suinicoltura, in press.
  • Gandemer, G., 2002. Meat Sci. 62:309–321.
  • Lebret, B., Mourot, J., 1998. INRA Prod.Anim. 11:131–143.
  • Lopez-Bote, C., 1998. Meat Sci. 49:17–27.
  • SAS, 1990. Release 6.12.

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