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Original Articles

Input-output cost of agronomic production of crops under rotate growing condition for applying to Mediterranean Italian buffaloes

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Pages 1380-1383 | Published online: 15 Mar 2016

References

  • Caballero, R., 1993. An experts survey on the role of forage legumes in arable cropping systems of the Mediterranean area. Journal Sustainable Agriculture, 3: 133–154.
  • Chase, L.E., 1981. Energy prediction equation in USA at the N Y DHIG Forage Laboratory. Proceeding Production Agricultural Training School 9: 9–13.
  • Martiniello, P., 2007. Biochemical parameters in a Mediterranean soil as effected by wheat-forage rotation and irrigation. European Journal Agronomy, 26: 198–208.
  • Mengozzi, B., 2003. Mozzarella di bufale urge un’offerta più concreta. Informatore Zootecnico, 7(34): 34–37.
  • Pierce, F.J., and Rice C.W., 1988. Crop rotation and its impact on efficiency of water and nitrogen use. In: Hargrove, W.L. (ed.), Cropping strategies for efficient use of water and nitrogen. Pub. 51, ASA, SSSA, CSSA, Madison WI, USA, pp. 21–42.

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