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Poster

Effects of different levels of Pumpkin (Cucurbita Pepo) residue silage replacement with forage part of ration on male buffalo calves fattening performance

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Pages 575-577 | Published online: 15 Mar 2016

References

  • Castetter, E. F., and Erwin, A. T. 1927. A systematic study of the squashes and pumpkins. Iowa Agr. Expt. Sta. Bul. 244: 107–135.
  • Dixon, R.M. and Egan, R.M. 1987. Strategies for utilizing fibrous crop residues as animal feeds. Paper presented to the 7th AAFARR Workshop. 2–6 July 1987. Chiang Mai, Thailand.
  • Pirmohammadi, R., Rouzbehan, Y., Rezayazdi, K. and Zahedifar, M. 2006. Chemical composition, Digestibility and in situ degradability of dried and ensiled apple pomace and maize silage. Small Rum. Res 66,150–155.
  • Sauer, J.D. 1993. Historical geography of crop plants - a select roster. CRC Press, Boca Raton, Florida.

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