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Italian Journal of Animal Science Volume 8, 2009 - Issue sup2: Proceedings of the 18th ASPA Congress, Palermo, June 9-12, 2009
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Article

Effect of dietary inclusion of flaxseed on milk yield and composition of dairy cows

Cristina ZanfiDipartimento di Scienze Animali, Università di Udine, Italy
,
Mauro SpangheroDipartimento di Scienze Animali, Università di Udine, ItalyCorrespondence[email protected]
,
Angela SepulcriDipartimento di Scienze Animali, Università di Udine, Italy
,
Elena FabbroDipartimento di Scienze Animali, Università di Udine, Italy
,
Emanuele BiancoAgenzia Regionale per lo sviluppo rurale ERSA, Friuli Venezia Giulia, Italy
,
Domenico DavanzoAgenzia Regionale per lo sviluppo rurale ERSA, Friuli Venezia Giulia, Italy
&
Emilio SimonettiAgenzia Regionale per lo sviluppo rurale ERSA, Friuli Venezia Giulia, Italy
 show all
Pages 444-446 | Published online: 07 Mar 2016

References

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  • Da Silva, D.C., Santos, G.T., Branco, A.F., Damasceno, J.C., Kazama, R., Matsushita, A., Horst, J.A., Dos Santos, W.B.R., Petit, H.V., 2007. Production performance and milk composition of dairy cows fed whole or ground flaxseed with or without monensin. J. Dairy Sci. 90:2928–2936.
  • Glasser, F., Ferlay, A., Chilliard, Y., 2008. Oilseed lipid supplements and fatty acid composition of cow milk: a meta-analysis. J. Dairy Sci. 91:4687–4703.
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  • Petit, H.V., 2002. Digestion, milk production, milk composition, and blood composition of dairy cows fed whole flaxseed. J. Dairy Sci. 85:1482–1490.
  • Petit, H.V., 2003. Digestion, milk production, milk composition and blood composition of dairy cows fed formaldehyde treated flaxseed or sunflower seed. J. Dairy Sci. 86:2637–2646.
  • Petit, H.V., Germiquet, C., Lebel, D., 2004. Effect of feeding whole, unprocessed sunflower seeds and flaxseed on milk production, milk composition, and prostaglandin secretion in dairy cows. J. Dairy Sci. 87:3889–3898.
  • Petit, H.V., Ivan, M., Mir, P.S., 2005. Effects of flaxseed on protein requirements and N excretion of dairy cows fed diets with two protein concentrations. J. Dairy Sci. 88:1755–1764.,
  • SAS 1999. What’s new in SAS software in version 7 and the Version 8 Developer’s release. SAS Inst., Inc., Cary, NC.
  • Secchiari, P., Antongiovanni, M., Mele, M., Serra, A., Buccioni, A., Ferruzzi, G., Paoletti, F., Petacchi, F., 2003. Effect of kind of dietary fat on the quality of milk fat from Italian Friesian cows. Liv. Prod. Sci. 83:43–52.
  • Ward, A.T., Wittenberg, K.M., Przybylski, R., 2002. Bovine milk fatty acid profiles produced by feeding diets containing solin, flax and canola. J. Dairy Sci. 85:1191–1196.

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