References
- Dalle Zotte, A., 2002. Perception of rabbit meat quality and major factors influencing the rabbit carcass and meat quality. Livest. Prod. Sci. 75: 11–32.
- Maertens, L., Lebas, F., Szendrő, Zs., 2006. Rabbit milk: A review of quantity, quality and nondietary affecting factors. World Rabbit Sci. 14: 205–230.
- Larzul, C., Rochambeau, H., 2004. Comparison of ten rabbit lines of terminal bucks for growth, feed efficiency and carcass traits. Anim. Res. 53: 535–545.
- Metzger, Sz., Odermatt, M., Szendrő, Zs., Mohaupt, M., Romvári, R., Makai, A., Biró-Németh, E., Sipos, L., Radnai, I., Horn, P., 2006. Examination on the carcass traits of different rabbit genotypes. World Rabbit Sci. 14: 107–114.
- Ramon, J., Gómez, E. A., Percho, O., Rafel, O., Baselga, M., 1996. Feed efficiency and post weaning growth of several Spanish selected lines. Proc. 6th World Rabbit Congress, Toulouse, Vol. 2: 351–353.
- Szendrő, Zs., Maertens, L, 2001. Maternal effect during pregnancy and lactation in rabbits. Acta Agr. Kapos. 5: 1–21.
- Szendrő, Zs., Metzger, Sz., Romvári, R., Szabó, A., Locsmándi, L., Petrási, Zs., Nagy, I., Nagy, Z., Biró-Németh, E., Radnai, I., Matics, Zs., Horn, P., 2008. Effect of divergent selection based on CT measured hind leg muscle volume on productive and carcass traits in rabbits. Proc. 9th World Rabbit Congress, Verona, 249–253.