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Italian Journal of Animal Science Volume 13, 2014 - Issue 3
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Paper

The Relationship Between Guanidino Acetic Acid and Metabolisable Energy Level of Diets on Performance of Broiler Chickens

Alaeldein M. AbudabosDepartment of Animal Production,King Saud University, Riyadh, Saudi ArabiaCorrespondence[email protected]
,
Fuad SalehDevenish nutrition Ltd., Belfast, Ireland, UK
,
Andreas LemmeEvonik Industries AG, Hanau-Wolfgang, Germany
&
Hana A.H. ZakariaAnimal production Department, The University of Jordan, Amman, Jordan
Article: 3269 | Received 14 Jan 2014, Accepted 28 Apr 2014, Published online: 17 Feb 2016

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