References
- Chung, K. S., Koo, Y. J., Yoo, J. I., Choi, S. Y and Shin, D. H. 1991. Mycelial growth of Ganoderma lucidum and Grifola frondosa in milk whey. Kor. J. Mycol. 19(1): 61–65.
- Hwang, H. J., Kim, S. W., Xu, C. P., Choi, J. W. and Yun, J. W. 2003. Production and molecular characteristics of four groups of exopolysaccharides from submerged culture of Phellinus gilvus. J. Appl. Microbiol. 94(4): 708–719.
- Kim, D.-H., Yang, B.-K., Jeong, S.-C., Park, J.-B., Cho, S.-P, Das, S., Yun, J.-W. and Song, C.-H. 2001. production of a hypoglycemic, extracellular polysaccharide from the submerged culture of the mushroom, Phillinus linteus. Biotech. Lett. 23: 513–517.
- Kodama, N., Harada, N. and Nanba, H. 2002. Polysaccharide, extract from Grifola frondosa, induces Th-1 dominant responses in carcinoma-bearing BALB/c mice. Jpn. J. Pharmacol. 90(4): 357–360.
- Kodama, N., Komuta, K., Sakai, N. and Nanba, H. 2002. Effects of D-Fraction, a polysaccharide from Grifola frondosa on tumor growth involve activation of NK cells. Biol. Pharm. Bull. 25(12) : 1647–1650.
- Kubo, K., Aoki, H. and Nanba, H. 1994. Anti-diabetic activity present in the fruit body of Grifola frondosa (Maitake). I. Biol. Pharm. Bull. 17(8): 1106–1110.
- Mayell, M. 2001. Maitake extracts and their therapeutic potential. Altern. Med. Rev. 6(1): 48–60.
- Mayuzumi, T. and Mizuno, T. 1997. Cultivation methods of maitake (Grifola frondosa). Food Rev. Int. 11: 357–364.
- Mizuno, T., Zhuang, C. and Maitake, C. 1995. Grifola frodosa: Pharmacological effects. Food Rev. Int. 11: 135–149.
- Nakai, R., Masui, H., Horio, H. and Ohtsuru, M. 1999. Effect of maitake (Grifola frondosa) water extract on inhibition of adipocyte conversion of C3H10T1/2B2C1 cells. J. Nutr. Sci. Vitaminol (Tokyo). 45(3): 385–389.
- Ohno, N., Suzuki, I., Oikawa, S., Sato, K., Miyazaki, T. and Yadomae, T. 1984. Antitumor activity and structural characterization of glucans extracted from cultured fruit bodies of Grifola frondosa. Chem. Pharm. Bull. 32: 1142–1151.
- Shen, Q. and Royse, D. J. 2001. Effects of nutrient supplements on biological efficiency, quality and crop cycle time of maitake (Grifola frondosa). Appl. Microbiol. Biotechnol. 57(1–2): 74–78.
- Suzuki, I., Hashimoto, K., Oikawa, S., Sato, K., Osawa, M. and Yadomae, T. 1989. Antitumor and immunomodulating activities of a beta-glucan obtained from liquid-cultured Grifola frondosa. Chem. Pharm. Bull. 37(2): 410–413.