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Research Articles
The Malting Barley Blues
Chris Massmana Department of Crop and Soil Science, Oregon State University, 3050 SW Campus Way,Corvallis, OR97331, U.S.A.;Correspondence[email protected]
https://orcid.org/0000-0002-7948-5498View further author information
, https://orcid.org/0000-0002-7948-5498View further author information
Mariona Martínez-Subiràa Department of Crop and Soil Science, Oregon State University, 3050 SW Campus Way,Corvallis, OR97331, U.S.A.;View further author information
, Harmonie Bettenhausenb Center for Craft Food and Beverage, Hartwick College, Oneonta, NY, U.S.A.View further author information
, Tanya Filichkina Department of Crop and Soil Science, Oregon State University, 3050 SW Campus Way,Corvallis, OR97331, U.S.A.;View further author information
, Scott Fiska Department of Crop and Soil Science, Oregon State University, 3050 SW Campus Way,Corvallis, OR97331, U.S.A.;View further author information
, Laura Helgersona Department of Crop and Soil Science, Oregon State University, 3050 SW Campus Way,Corvallis, OR97331, U.S.A.;View further author information
& Patrick M. Hayesa Department of Crop and Soil Science, Oregon State University, 3050 SW Campus Way,Corvallis, OR97331, U.S.A.;View further author information
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Pages 1-14
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Received 28 Nov 2022, Accepted 17 Jan 2023, Published online: 23 Feb 2023
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