Supplemental material
Nutritional Neuroscience
An International Journal on Nutrition, Diet and Nervous System
Volume 26, 2023 - Issue 4
Research Article
Dietary tryptophan-rich protein hydrolysate can acutely impact physiological and psychological measures of mood and stress in healthy adults
Sélima Zahara Brain Health Department, Nestlé Institute of Health Sciences, Nestlé Research, Société des Produits Nestlé S.A, Lausanne, Switzerland;b Center for Neuroprosthetics, Institute of Bioengineering, École Polytechnique Fédérale De Lausanne (EPFL), Geneva, Switzerland
https://orcid.org/0000-0002-0742-0388View further author information
https://orcid.org/0000-0002-0742-0388View further author information, Nora Schneidera Brain Health Department, Nestlé Institute of Health Sciences, Nestlé Research, Société des Produits Nestlé S.A, Lausanne, Switzerlandhttps://orcid.org/0000-0001-8654-6060View further author information
https://orcid.org/0000-0001-8654-6060View further author information, Aidan Makwanaa Brain Health Department, Nestlé Institute of Health Sciences, Nestlé Research, Société des Produits Nestlé S.A, Lausanne, Switzerlandhttps://orcid.org/0000-0003-1620-1715View further author information
https://orcid.org/0000-0003-1620-1715View further author information, , , Maïlis Amicoe Clinical Research Unit, Nestlé Research, Société des Produits Nestlé S.A., Lausanne, Switzerlandhttps://orcid.org/0000-0003-2630-8938View further author information
https://orcid.org/0000-0003-2630-8938View further author information & Julie Hudrya Brain Health Department, Nestlé Institute of Health Sciences, Nestlé Research, Société des Produits Nestlé S.A, Lausanne, SwitzerlandCorrespondence[email protected]
https://orcid.org/0000-0001-6566-4594View further author information
https://orcid.org/0000-0001-6566-4594View further author information show all