Supplemental material
Critical Reviews in Food Science and Nutrition
Volume 60, 2020 - Issue 8
Reviews
A systematic review of reviews identifying UK validated dietary assessment tools for inclusion on an interactive guided website for researchers: www.nutritools.org
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Jayne Hutchinson (Jyh)a Nutritional Epidemiology Group, School of Food Science and Nutrition, University of Leeds, Leeds, UKhttps://orcid.org/0000-0002-6251-5013View further author information
https://orcid.org/0000-0002-6251-5013View further author information, Marisol Warthon-Medinaa Nutritional Epidemiology Group, School of Food Science and Nutrition, University of Leeds, Leeds, UK;b Food Databanks National Capability, Quadram Institute Bioscience, Norwich, UKhttps://orcid.org/0000-0003-1318-397XView further author information
https://orcid.org/0000-0003-1318-397XView further author information, , , , Elisa Vargas-Garciaa Nutritional Epidemiology Group, School of Food Science and Nutrition, University of Leeds, Leeds, UKhttps://orcid.org/0000-0002-7938-5817View further author information
https://orcid.org/0000-0002-7938-5817View further author information, , , , , , , , , , , , , , , , & Janet E. Cadea Nutritional Epidemiology Group, School of Food Science and Nutrition, University of Leeds, Leeds, UKCorrespondence[email protected]
https://orcid.org/0000-0003-3421-0121View further author information
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