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Crop Physiology

Effects of introduction of sorghum RbcS with rice RbcS knockdown by RNAi on photosynthetic activity and dry weight in rice

Kazuma Sakodaa Faculty of Agriculture, Kobe University, Kobe, JapanView further author information

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Akito Yamamotob Graduate School of Agricultural Science, Kobe University, Kobe, JapanView further author information

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Chie Ishikawab Graduate School of Agricultural Science, Kobe University, Kobe, JapanView further author information

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Yojiro Taniguchic National Institute of Crop Science, National Agriculture and Food Research Organization, Tsukuba, JapanView further author information

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Hiroyoshi Matsumurad Department of Biotechnology, College of Life Sciences, Ritsumeikan University, Kusatsu, JapanView further author information

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Hiroshi Fukayamab Graduate School of Agricultural Science, Kobe University, Kobe, JapanCorrespondence[email protected]

https://orcid.org/0000-0002-3466-8899 View further author information