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Natural Product Research
Formerly Natural Product Letters
Volume 25, 2011 - Issue 1
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Research Articles

Chemical composition of essential oils from leaves, stems, flower heads and roots of Conyza bonariensis L. from Tunisia

S. Mabrouk Department of Biological Sciences, Higher Institute of Biotechnology, University of Monastir, Monastir, Tunisia; Unit of Research Agro-Biodiversity, Higher Institute of Agronomy, Chott-Meriem, Tunisia
,
A. Elaissi Pharmacognosy Laboratory, Faculty of Pharmacy, University of Monastir, Monastir, Tunisia
,
H. Ben Jannet Laboratory of Natural Products, Department of Chemistry, Faculty of Sciences, University of Monastir, Monastir, Tunisia
&
F. Harzallah-Skhiri Department of Biological Sciences, Higher Institute of Biotechnology, University of Monastir, Monastir, Tunisia; Unit of Research Agro-Biodiversity, Higher Institute of Agronomy, Chott-Meriem, TunisiaCorrespondence[email protected]
Pages 77-84 | Received 28 Mar 2010, Accepted 11 Jul 2010, Published online: 13 Jan 2011

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Related Research Data

Sensitivity of pathogenic and commensal bacteria from the human colon to essential oils
Source: Microbiology Society
Chemical composition and antimicrobial and allelopathic activity of Tunisian Conyza sumatrensis (Retz.) E.WALKER essential oils.
Source: Wiley

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