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Natural Product Research

Formerly Natural Product Letters

Volume 29, 2015 - Issue 3

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Antioxidant activity and chemical composition of three Tunisian Cistus: Cistus monspeliensisCistus villosus and Cistus libanotis^☆

Marcello NicolettiDipartimento di Biologia Ambientale, Università Sapienza di Roma, Rome, Italy

Chiara TonioloDipartimento di Biologia Ambientale, Università Sapienza di Roma, Rome, Italy

Alessandro VendittiDipartimento di Biologia Ambientale, Università Sapienza di Roma, Rome, Italy;Dipartimento di Chimica, Università Sapienza di Roma, Rome, ItalyCorrespondence[email protected]

Maurizio BrunoSTEBICEF, Università degli Studi di Palermo, Viale delle Scienze, Parco d'Orleans II, I-90128Palermo, Italy

Mariem Ben JemiaLaboratoire des Plantes Extremophiles, Biotechnologic Center Borj-Cedria Technopark, B.P. 901, 2050Hammam-Lif, Tunisia

Pages 223-230 | Received 08 May 2014, Accepted 17 Jul 2014, Published online: 12 Aug 2014

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https://doi.org/10.1080/14786419.2014.947486
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