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Natural Product Research
Formerly Natural Product Letters
Volume 36, 2022 - Issue 22
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Chemical composition and biological activity of essential oil of Teucrium scordium L. subsp. scordioides (Schreb.) Arcang. (Lamiaceae) from Sardinia Island (Italy)

Alessandra Pirasa Department of Chemical and Geological Sciences, University of Cagliari, Monserrato, CA, Italy
,
Alfredo Maccionib Department of Life and Environmental Sciences, Botany section, University of Cagliari, Cagliari, Italy
,
Danilo Falconieric State Institute of Higher Education “Michele Giua”, via Montecassino, Cagliari, Italy
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Silvia Porceddaa Department of Chemical and Geological Sciences, University of Cagliari, Monserrato, CA, ItalyORCID Iconhttps://orcid.org/0000-0002-1441-3979
ORCID Icon,
Maria José Gonçalvesd University of Coimbra, Faculty of Pharmacy, Coimbra, Portugal;e University of Coimbra, Chemical Process Engineering and Forest Product Research Center, Coimbra, Portugalv
,
Jorge M. Alves-Silvad University of Coimbra, Faculty of Pharmacy, Coimbra, Portugal;f University of Coimbra, Institute for Clinical and Biomedical Research, Faculty of Medicine, Coimbra, PortugalORCID Iconhttps://orcid.org/0000-0002-5270-3993
ORCID Icon,
Ana Silvag University of Coimbra, Centre for Neuroscience and Cell Biology, Coimbra, Portugal
,
Maria Teresa Cruzd University of Coimbra, Faculty of Pharmacy, Coimbra, Portugal;g University of Coimbra, Centre for Neuroscience and Cell Biology, Coimbra, Portugal
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Ligia Salgueirod University of Coimbra, Faculty of Pharmacy, Coimbra, Portugal;e University of Coimbra, Chemical Process Engineering and Forest Product Research Center, Coimbra, PortugalvCorrespondence[email protected]
&
Andrea Maxiab Department of Life and Environmental Sciences, Botany section, University of Cagliari, Cagliari, Italy
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Pages 5828-5835 | Received 19 Sep 2021, Accepted 05 Dec 2021, Published online: 20 Dec 2021

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