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Global Health Action
Volume 12, 2019 - Issue 1
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Capacity Building
The introduction of a paediatric nutrition support program led by a clinical dietitian at a low-resource hospital setting in Malawi
Allison I. DanielCentre for Global Child Health, Hospital for Sick Children, Toronto, Ontario, Canada;Division of Gastroenterology, Hepatology and Nutrition, Hospital for Sick Children, Toronto, Ontario, Canada;Department of Nutritional Sciences, Faculty of Medicine, University of Toronto, Toronto, Ontario, CanadaCorrespondence[email protected]
https://orcid.org/0000-0002-1774-1214View further author information
, https://orcid.org/0000-0002-1774-1214View further author information
Humphrey ChatengaDepartment of Paediatrics, Queen Elizabeth Central Hospital, Blantyre, Malawihttps://orcid.org/0000-0002-8794-8392View further author information
, Bernadette ChimeraSchool of Public Health and Family Medicine, College of Medicine, University of Malawi, Blantyre, MalawiView further author information
, Emmie MbaleDepartment of Paediatrics, Queen Elizabeth Central Hospital, Blantyre, Malawihttps://orcid.org/0000-0001-7134-2858View further author information
, Mphatso ChisalaDepartment of Paediatrics, Queen Elizabeth Central Hospital, Blantyre, Malawihttps://orcid.org/0000-0001-6233-1532View further author information
, Eric BorgsteinDepartment of Paediatrics, Queen Elizabeth Central Hospital, Blantyre, Malawi;Department of Surgery, College of Medicine, Blantyre, Malawihttps://orcid.org/0000-0001-6491-5152View further author information
, Josephine LangtonDepartment of Paediatrics, Queen Elizabeth Central Hospital, Blantyre, Malawihttps://orcid.org/0000-0003-3195-9583View further author information
, Carmen GonzalezDepartment of Paediatrics, Queen Elizabeth Central Hospital, Blantyre, Malawi;Malawi-Liverpool Wellcome Trust Clinical Research Programme, Blantyre, Malawihttps://orcid.org/0000-0003-0192-7695View further author information
, Robert H. J. BandsmaCentre for Global Child Health, Hospital for Sick Children, Toronto, Ontario, Canada;Division of Gastroenterology, Hepatology and Nutrition, Hospital for Sick Children, Toronto, Ontario, Canada;Department of Nutritional Sciences, Faculty of Medicine, University of Toronto, Toronto, Ontario, Canada;Department of Biomedical Sciences, College of Medicine, University of Malawi, Blantyre, Malawihttps://orcid.org/0000-0001-6358-4750View further author information
& Laura VreskDepartment of Clinical Dietetics, Hospital for Sick Children, Toronto, Ontario, CanadaView further author information
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Article: 1656452
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Received 08 May 2019, Accepted 08 Aug 2019, Published online: 12 Sep 2019
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