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Italian Journal of Animal Science
Volume 19, 2020 - Issue 1
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Article
Effects of Ligustrum lucidum on egg production, egg quality, and caecal microbiota of hens during the late laying period
Xiaochen ChenHenan Provincial Academician Workstation of Feed Resource Development and Healthy Livestock, Department of Animal Science and Technology, Henan University of Science and Technology, Luoyang, ChinaView further author information
, Yaowhen ZhangHenan Provincial Academician Workstation of Feed Resource Development and Healthy Livestock, Department of Animal Science and Technology, Henan University of Science and Technology, Luoyang, ChinaView further author information
, Wenfeng MaHenan Provincial Academician Workstation of Feed Resource Development and Healthy Livestock, Department of Animal Science and Technology, Henan University of Science and Technology, Luoyang, ChinaView further author information
& Zhanbin WangHenan Provincial Academician Workstation of Feed Resource Development and Healthy Livestock, Department of Animal Science and Technology, Henan University of Science and Technology, Luoyang, ChinaCorrespondence[email protected]
https://orcid.org/0000-0001-7466-7754View further author information
https://orcid.org/0000-0001-7466-7754View further author information
Pages 687-696
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Received 06 Apr 2020, Accepted 05 Jun 2020, Published online: 01 Jul 2020
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