Supplemental material
Food Additives & Contaminants: Part A
Volume 35, 2018 - Issue 6
Articles
Determination of quinolone residues in raw cow milk. Application of polar stir-bars and ultra-high performance liquid chromatography–tandem mass spectrometry
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Alberto NavalónResearch Group of Analytical Chemistry and Life Sciences, Department of Analytical Chemistry, Campus of Fuentenueva, University of Granada, Granada, Spainhttps://orcid.org/0000-0002-3437-6212View further author information
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