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Food Additives & Contaminants: Part A Volume 37, 2020 - Issue 12
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Do background levels of the pesticide pirimiphosmethyl in plant-based aquafeeds affect food safety of farmed Atlantic salmon?

Marc H.G. Berntssena Department of Feed Safety, Institute of Marine Research (IMR), Bergen, NorwayCorrespondence[email protected]
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,
Rudolf Hoogenveenb RIVM, National Institute for Public Health and the Environment, Bilthoven, The NetherlandsView further author information
,
Grethe Rosenlundc Skretting ARC, Stavanger, NorwayView further author information
,
Borja Garlitod Research Institute for Pesticides and Water (IUPA), University JaumeI, Castellón, SpainView further author information
&
Marco J. Zeilmakerb RIVM, National Institute for Public Health and the Environment, Bilthoven, The NetherlandsView further author information
Pages 2109-2122 | Received 02 Jul 2020, Accepted 20 Sep 2020, Published online: 20 Oct 2020

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