Supplemental material
Animal Cells and Systems
Volume 25, 2021 - Issue 5
Articles
Purple corn extract alleviates 2,4-dinitrochlorobenzene-induced atopic dermatitis-like phenotypes in BALB/c mice
Huiwon Noa Department of Biomedical Science, Daegu Catholic University, Gyeongsan-Si, Republic of Korea
https://orcid.org/0000-0003-3332-2746View further author information
https://orcid.org/0000-0003-3332-2746View further author information, Sang Hyun Nama Department of Biomedical Science, Daegu Catholic University, Gyeongsan-Si, Republic of Koreahttps://orcid.org/0000-0001-9226-8482View further author information
https://orcid.org/0000-0001-9226-8482View further author information, Hee Won Seoa Department of Biomedical Science, Daegu Catholic University, Gyeongsan-Si, Republic of Koreahttps://orcid.org/0000-0002-8019-1382View further author information
https://orcid.org/0000-0002-8019-1382View further author information, JeongHyeon Seoa Department of Biomedical Science, Daegu Catholic University, Gyeongsan-Si, Republic of Koreahttps://orcid.org/0000-0003-0238-1970View further author information
https://orcid.org/0000-0003-0238-1970View further author information, Soo-Hyun Parkb Front Bio Inc., Chuncheon, Republic of Koreahttps://orcid.org/0000-0001-7499-5360View further author information
https://orcid.org/0000-0001-7499-5360View further author information, Set-Byeol Kimb Front Bio Inc., Chuncheon, Republic of Koreahttps://orcid.org/0000-0002-2806-7077View further author information
https://orcid.org/0000-0002-2806-7077View further author information, Jun-Sub Jungb Front Bio Inc., Chuncheon, Republic of Koreahttps://orcid.org/0000-0001-9685-4817View further author information
https://orcid.org/0000-0001-9685-4817View further author information, Jongyeol Parkc Maize Research Institute, Hongcheon-gun, Republic of Koreahttps://orcid.org/0000-0003-4743-8192View further author information
https://orcid.org/0000-0003-4743-8192View further author information, Jaekeun Choic Maize Research Institute, Hongcheon-gun, Republic of Koreahttps://orcid.org/0000-0002-0242-9092View further author information
https://orcid.org/0000-0002-0242-9092View further author information, Jae-Yong Leeb Front Bio Inc., Chuncheon, Republic of Korea;d Department of Biochemistry, College of Medicine, Hallym University, Chuncheon, Republic of Koreahttps://orcid.org/0000-0002-9820-1235View further author information
https://orcid.org/0000-0002-9820-1235View further author information, Hong-Won Suhb Front Bio Inc., Chuncheon, Republic of Korea;e Department of Pharmacology, College of Medicine, Hallym University, Chuncheon, Republic of Koreahttps://orcid.org/0000-0001-8691-6797View further author information
https://orcid.org/0000-0001-8691-6797View further author information, Soon Sung Limb Front Bio Inc., Chuncheon, Republic of Korea;f Department of Food Science and Nutrition, Hallym University, Chuncheon, Republic of Koreahttps://orcid.org/0000-0002-2488-2090View further author information
https://orcid.org/0000-0002-2488-2090View further author information & Jin-Kyung Kima Department of Biomedical Science, Daegu Catholic University, Gyeongsan-Si, Republic of KoreaCorrespondence[email protected]
https://orcid.org/0000-0002-2506-4188View further author information
https://orcid.org/0000-0002-2506-4188View further author information show all