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Bioengineered Volume 12, 2021 - Issue 2
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Research paper

Evaluation of the analgesic potential and safety of Cinnamomum camphora chvar. Borneol essential oil

Shanshan Xiaoa State Key Laboratory of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu Province, China;b School of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu Province, China;c Collaborative Innovation Center of Food Safety and Quality Control in Jiangsu Province, Jiangnan University, Wuxi, Jiangsu Province, ChinaView further author information
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Hang Yua State Key Laboratory of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu Province, China;b School of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu Province, China;c Collaborative Innovation Center of Food Safety and Quality Control in Jiangsu Province, Jiangnan University, Wuxi, Jiangsu Province, ChinaView further author information
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Yunfei Xiea State Key Laboratory of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu Province, China;b School of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu Province, China;c Collaborative Innovation Center of Food Safety and Quality Control in Jiangsu Province, Jiangnan University, Wuxi, Jiangsu Province, ChinaView further author information
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Yahui Guoa State Key Laboratory of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu Province, China;b School of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu Province, China;c Collaborative Innovation Center of Food Safety and Quality Control in Jiangsu Province, Jiangnan University, Wuxi, Jiangsu Province, ChinaView further author information
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Jiajia Fand Research and Development Department, Chunjingziran Biotechnology Co. Ltd, Shaoxing, Zhejiang Province, ChinaView further author information
&
Weirong Yaoa State Key Laboratory of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu Province, China;b School of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu Province, China;c Collaborative Innovation Center of Food Safety and Quality Control in Jiangsu Province, Jiangnan University, Wuxi, Jiangsu Province, ChinaCorrespondence[email protected]
View further author information
Pages 9860-9871 | Received 21 Jul 2021, Accepted 16 Oct 2021, Published online: 09 Dec 2021

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Evaluation of the analgesic potential and safety of Cinnamomum camphora chvar. Borneol essential oil
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