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Cogent Food & Agriculture Volume 6, 2020 - Issue 1
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FOOD SCIENCE & TECHNOLOGY

Evaluation of method performance and matrix effect for 57 commonly used herbicides in some vegetable families using LC-MS/MS determination

Ali S. Mohammed1 Central Food Laboratories, Ministry of Public Health, Doha42, QatarCorrespondence[email protected]
ORCID Iconhttps://orcid.org/0000-0003-3889-329XView further author information
ORCID Icon,
Gouda A. Ramadan1 Central Food Laboratories, Ministry of Public Health, Doha42, Qatar;3 Central Lab. Of Residue Analysis of Pesticides and Heavy Metals in Foods (QCAP), Agricultural Research Center, Ministry of Agriculture and Land Reclamation, 7 Nadi El- Said Street, Dokki, Giza, 12311, EgyptView further author information
,
Ahmed I. Abdelkader2 Department of Environmental Science, Faculty of Science, Port Said University, Port Said, 42522, EgyptView further author information
,
Sohair A. Gadalla3 Central Lab. Of Residue Analysis of Pesticides and Heavy Metals in Foods (QCAP), Agricultural Research Center, Ministry of Agriculture and Land Reclamation, 7 Nadi El- Said Street, Dokki, Giza, 12311, EgyptView further author information
,
Mohsen M. Ayoub3 Central Lab. Of Residue Analysis of Pesticides and Heavy Metals in Foods (QCAP), Agricultural Research Center, Ministry of Agriculture and Land Reclamation, 7 Nadi El- Said Street, Dokki, Giza, 12311, EgyptView further author information
,
Najat A. Alabdulmalik1 Central Food Laboratories, Ministry of Public Health, Doha42, QatarView further author information
&
Wasan A. AL Baker1 Central Food Laboratories, Ministry of Public Health, Doha42, QatarView further author information
|
Fatih Yildiz4 Food Engineering and Biotechnology, Middle East Technical University, TURKEYView further author information
(Reviewing editor) show all
Article: 1815287 | Received 28 May 2020, Accepted 22 Aug 2020, Published online: 08 Sep 2020

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Evaluation of method performance and matrix effect for 57 commonly used herbicides in some vegetable families using LC-MS/MS determination
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