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Journal of the International Society of Sports Nutrition Volume 7, 2010 - Issue 1

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Research Article

Promoting functional foods as acceptable alternatives to doping: potential for information-based social marketing approach

Ricky James1 Kingston University, Faculty of ScienceSchool of Life SciencesPenrhyn RoadKT1 2EEKingston upon ThamesSurreyUK

Declan P Naughton1 Kingston University, Faculty of ScienceSchool of Life SciencesPenrhyn RoadKT1 2EEKingston upon ThamesSurreyUK

Andrea Petróczi1 Kingston University, Faculty of ScienceSchool of Life SciencesPenrhyn RoadKT1 2EEKingston upon ThamesSurreyUK;2 Department of PsychologyThe University of SheffieldS10 2TNWestern BankSheffieldUKCorrespondence[email protected]

Article: 37 | Published online: 06 May 2022

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https://doi.org/10.1186/1550-2783-7-37

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Additional file 1: Nitrate Information pamphlet. Information pamphlet provided to participants on physiological effect or nitrate-rich food [beetroot] and a comparable synthetic drug [erythropoietin] (PDF 828 KB)

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Changing attitudes and intentions related to doping: An analysis of individual differences in need for cognition.

Source: Informa UK Limited

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