Critical Reviews in Food Science and Nutrition, Volume 41, Issue 2 (2001)

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Critical Reviews in Food Science and Nutrition, Volume 41, Issue 2 (2001)

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Original Articles

Article
A Review on Grain and Nut Deterioration and Design of the Dryers for Safe Storage with Special Reference to Turkish Hazelnuts
Mustafa Özilgen & Murat Özdemir
Pages: 95-132
Published online: 03 Jun 2010
AbstractforA Review on Grain and Nut Deterioration and Design of the Dryers for Safe Storage with Special Reference to Turkish Hazelnuts | PDF (429 KB)
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Article
A Review of Factors Affecting Fat Absorption in Hot Chips
Urmil Mehta & Boyd Swinburn
Pages: 133-154
Published online: 03 Jun 2010
AbstractforA Review of Factors Affecting Fat Absorption in Hot Chips | PDF (126.3 KB)
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