Critical Reviews in Food Science and Nutrition, Volume 44, Issue 6 (2004)

Browse this journal
Sample our Environment & Agriculture journals, sign in here to start your access, latest two full volumes FREE to you for 14 days

Critical Reviews in Food Science and Nutrition, Volume 44, Issue 6 (2004)

See all volumes and issues
Vol 64, 2024 Vol 63, 2023 Vol 62, 2022 Vol 61, 2021 Vol 60, 2020 Vol 59, 2019 Vol 58, 2018 Vol 57, 2017 Vol 56, 2016 Vol 55, 2015 Vol 54, 2014 Vol 53, 2013 Vol 52, 2012 Vol 51, 2010-2011 Vol 50, 2009-2010 Vol 49, 2008-2009 Vol 48, 2008 Vol 47, 2007 Vol 46, 2006 Vol 45, 2005 Volume 44, 2004 Vol 43, 2003 Vol 42, 2002 Vol 41, 2001 Vol 40, 2000 Vol 39, 1999 Vol 38, 1998 Vol 37, 1997 Vol 36, 1996 Vol 35, 1995 Vol 34, 1994 Vol 33, 1993 Vol 32, 1992 Vol 31, 1992 Vol 30, 1991 Vol 29, 1990-1991 Vol 28, 1989 Vol 27, 1988 Vol 26, 1987-1988 Vol 25, 1986-1987 Vol 24, 1986 Vol 23, 1985-1986 Vol 22, 1985 Vol 21, 1984 Vol 20, 1984 Vol 19, 1983 Vol 18, 1983 Vol 17, 1983 Vol 16, 1982 Vol 15, 1981 Vol 14, 1981 Vol 13, 1980 Vol 12, 1979-1980 Vol 11, 1979 Vol 10, 1978 Vol 9, 1977 Vol 8, 1976-1977 Vol 7, 1975-1976 Vol 6, 1975 Vol 5, 1974-1975 Vol 4, 1973-1974 Vol 3, 1972-1973 Vol 2, 1971-1972 Vol 1, 1970
Download citations Download PDFs Download issue

Original Articles

Article
Calculating Microbial Survival Parameters and Predicting Survival Curves from Non-Isothermal Inactivation Data
MICHA PELEG & MARK D. NORMAND
Pages: 409-418
Published online: 10 Aug 2010
AbstractforCalculating Microbial Survival Parameters and Predicting Survival Curves from Non-Isothermal Inactivation Data | Full Text | References | PDF (405.3 KB)
  • 634 Views
  • 74 CrossRef citations
  • 0Altmetric
Article
Contemporary Approaches into Obesity: Drugs and Genes
PERVIN BASARAN, NESE BASARAN, IRFAN ALTUNTAS & MEHMET NUMAN TAMER
Pages: 419-424
Published online: 10 Aug 2010
AbstractforContemporary Approaches into Obesity: Drugs and Genes | Full Text | References | PDF (78.8 KB)
  • 171 Views
  • 0 CrossRef citations
  • 0Altmetric
Article
Detection of Genetically Modified Organisms in Foods by DNA Amplification Techniques
VIRGINIA GARCÍA-CAÑAS, ALEJANDRO CIFUENTES & RAMÓN GONZÁLEZ
Pages: 425-436
Published online: 10 Aug 2010
AbstractforDetection of Genetically Modified Organisms in Foods by DNA Amplification Techniques | Full Text | References | PDF (559.8 KB)
  • 750 Views
  • 58 CrossRef citations
  • 0Altmetric
Article
Vitamins, Phytochemicals, Diets, and Their Implementation in Cancer Chemoprevention
KI WON LEE, HYONG JOO LEE & CHANG YONG LEE
Pages: 437-452
Published online: 10 Aug 2010
AbstractforVitamins, Phytochemicals, Diets, and Their Implementation in Cancer Chemoprevention | Full Text | References | PDF (941.9 KB)
  • 420 Views
  • 37 CrossRef citations
  • 0Altmetric
Article
Bioavailability of Phenolic Compounds
SIBEL KARAKAYA
Pages: 453-464
Published online: 10 Aug 2010
AbstractforBioavailability of Phenolic Compounds | Full Text | References | PDF (214.7 KB)
  • 3009 Views
  • 234 CrossRef citations
  • 0Altmetric
Article
Dielectrical Properties of Food Materials—1: Factors Affecting and Industrial Uses
FILIZ İÇİER & TANER BAYSAL
Pages: 465-471
Published online: 10 Aug 2010
AbstractforDielectrical Properties of Food Materials—1: Factors Affecting and Industrial Uses | Full Text | References | PDF (198.2 KB)
  • 1155 Views
  • 60 CrossRef citations
  • 0Altmetric
Article
Dielectrical Properties of Food Materials—2: Measurement Techniques
FILIZ İÇİER & TANER BAYSAL
Pages: 473-478
Published online: 10 Aug 2010
AbstractforDielectrical Properties of Food Materials—2: Measurement Techniques | Full Text | References | PDF (77.1 KB)
  • 710 Views
  • 47 CrossRef citations
  • 0Altmetric
Article
Anticarcinogenic Properties of Garlic: A Review
FARHATH KHANUM, K. R. ANILAKUMAR & K. R. VISWANATHAN
Pages: 479-488
Published online: 10 Aug 2010
AbstractforAnticarcinogenic Properties of Garlic: A Review | Full Text | References | PDF (220.2 KB)
  • 1113 Views
  • 123 CrossRef citations
  • 0Altmetric

Explore articles