Ecology of Food and Nutrition, Volume 42, Issue 1 (2003)

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Ecology of Food and Nutrition, Volume 42, Issue 1 (2003)

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Editorials

Editorial
Editorial note
Peter L. Pellett
Page: 1
Published online: 17 Sep 2010
CitationforEditorial note | PDF (37.4 KB)
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Commentary

Article Commentary
Commentary human rights based planning: The new approach
Claudio Schuftan
Pages: 3-7
Published online: 17 Sep 2010
First Page PreviewforCommentary human rights based planning: The new approach | PDF (51.8 KB)
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Original Articles

Article
Innovative use of cluster analysis to evaluate social marketing strategies to control vitamin a deficiency
M. Uma Nayak, M. Vishnuvardhana Rao, Shahnaz Vazir & K. Vijayaraghavan
Pages: 9-23
Published online: 17 Sep 2010
AbstractforInnovative use of cluster analysis to evaluate social marketing strategies to control vitamin a deficiency | PDF (88.1 KB)
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Article
Physico-chemical properties of sobia: A traditional fermented beverage in western province of Saudi Arabia
Mustafa A. A. Gassem
Pages: 25-35
Published online: 17 Sep 2010
AbstractforPhysico-chemical properties of sobia: A traditional fermented beverage in western province of Saudi Arabia | PDF (82.7 KB)
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Article
Prevalence of obesity and chronic energy deficiency (CED) among females in Morogoro district, Tanzania
Theobald C.E. Mosha
Pages: 37-67
Published online: 17 Sep 2010
AbstractforPrevalence of obesity and chronic energy deficiency (CED) among females in Morogoro district, Tanzania | PDF (131.6 KB)
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Article
Traditional gathering of wild vegetables among the luo of Western Kenya-a nutritional anthropology project1
Charles Ogoye-Ndegwa
Pages: 69-89
Published online: 17 Sep 2010
AbstractforTraditional gathering of wild vegetables among the luo of Western Kenya-a nutritional anthropology project1 | PDF (116.4 KB)
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