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Volume 3, Issue 1-2

Food and Foodways

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Food and Foodways, Volume 3, Issue 1-2 (1988)

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Food and Foodways, Volume 3, Issue 1-2 (1988)

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Continuity and Change in Pacific Foodways

Original Articles

Article

The fresh and the canned: Food choices in the pacific

Miriam Kahn & Lorraine Sexton

Pages: 1-18

Published online: 30 Apr 2010

First Page PreviewforThe fresh and the canned: Food choices in the pacific | References | PDF (918.6 KB)

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Preface

Introduction

Preface

Carole M. Counihan

Pages: 3-4

Published online: 30 Apr 2010

CitationforPreface | PDF (49.7 KB)

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Original Articles

Article

Tradition in the face of change: Food choices among Pulapese in Truk state

Juliana Flinn

Pages: 19-39

Published online: 30 Apr 2010

First Page PreviewforTradition in the face of change: Food choices among Pulapese in Truk state | References | PDF (1.1 MB)

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Article

“Men are taro” (they cannot be rice): Political aspects of food choices in Wamira, Papua New Guinea

Miriam Kahn

Pages: 41-57

Published online: 30 Apr 2010

First Page Previewfor“Men are taro” (they cannot be rice): Political aspects of food choices in Wamira, Papua New Guinea | References | PDF (912 KB)

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Article

Taro or rice, plantation or market: Dietary choice in American Samoa

James R. Bindon

Pages: 59-78

Published online: 30 Apr 2010

First Page PreviewforTaro or rice, plantation or market: Dietary choice in American Samoa | References | PDF (1.2 MB)

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Article

Gustatory subversion and the evolution of nutritional dependency in Kiribati

David E. Lewis Jr.

Pages: 79-98

Published online: 30 Apr 2010

First Page PreviewforGustatory subversion and the evolution of nutritional dependency in Kiribati | References | PDF (1.1 MB)

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Article

The effects of new land use patterns on resources and food production in Kilenge, West New Britain

Jill Grant

Pages: 99-117

Published online: 30 Apr 2010

First Page PreviewforThe effects of new land use patterns on resources and food production in Kilenge, West New Britain | References | PDF (1 MB)

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Article

“Eating” money in highland Papua New Guinea

Lorraine Sexton

Pages: 119-142

Published online: 30 Apr 2010

First Page Previewfor“Eating” money in highland Papua New Guinea | References | PDF (1.2 MB)

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Reviews

Review Article

The transformative value of food: A review essay

Jane Fajans

Pages: 143-166

Published online: 30 Apr 2010

AbstractforThe transformative value of food: A review essay | References | PDF (1.3 MB)

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Abstracts

Abstract

Abstracts

Pages: 167-169

Published online: 30 Apr 2010

First Page PreviewforAbstracts | PDF (258.3 KB)

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Abstract

Résumés

Pages: 171-174

Published online: 30 Apr 2010

First Page PreviewforRésumés | PDF (143 KB)

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Miscellany

Editorial board

Page: ebi

Published online: 30 Apr 2010

CitationforEditorial board | PDF (86.4 KB)

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Food and Foodways (Vol.3, Iss.1-2, 1988)

Continuity and Change in Pacific Foodways

Continuity and Change in Pacific Foodways

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