Bioscience, Biotechnology, and Biochemistry, Volume 31, Issue 7 (1967)

Agricultural and Biological Chemistry, Volume 31, Issue 7 (1967)

Biological Chemistry

Food & Nutrition

Microbiogy and Fermentation Industry

Article
Pages: 817-822
Published online: 09 Sep 2014
  • 798 Views
  • 39 CrossRef citations
  • 0Altmetric
Full Access

Note

Short Communication

Abstracts

Explore articles